AREPA BURGER

AREPA BURGER located in ORLANDO has undergone 6 health department inspections, achieving a 2.5/5 overall safety rating. Recent inspections show improving food safety practices.

10727 NARCOOSSEE RD STE B1

Overall Food Safety Rating

★★½☆☆ (2.5/5)
Based on 6 health inspection reports

All Inspection Reports

Inspection Date: 10/30/2025

Inspection #: Visit ID: 13562719

  • 13-02-4:Basic - Employee with ineffective hair restraint while engaging in food preparation. Observed employees engaged in food prep with no hat or hair net Warning
  • 10-06-5:Basic - In-use utensil not stored with handle above the top of time/temperature control for safety food and rim of the container. Scoop handle in direct contact with shredded cheese at reach in cooler at front counter Corrected On-Site Warning
  • 22-08-4:Basic - Interior of oven/microwave has accumulation of black substance/grease/food debris. Interior of microwave at cooks line Warning
  • 31A-11-4:Intermediate - Handwash sink used for purposes other than handwashing. Observed spoon in sink at hand washing station at front counter and cooks line Corrected On-Site Warning
  • 51-16-7:Intermediate - No plan review submitted and approved - renovations were made or are in progress. Must submit plans and plan review application to DBPR H and R Plan Review office located at 2601 Blair Stone Rd., Tallahassee, FL 32399-1011. Plans must be submitted AND approved within 60 days. The direct link to the Plan Review page is https://www2.myfloridalicense.com/hotels-restaurants/licensing/plan-review/. Facility has transformed the one bathroom to a storage room,they have removed the toilet and hand washing sink. Warning

Inspection Date: 7/29/2025

Inspection #: Visit ID: 10898301

  • 10-01-5:Basic - In-use utensil in non-time/temperature control for safety food not stored with handle above top of food within a closed container. Scoop handle in direct contact with sitar to dry storage area Corrected On-Site
  • 08A-04-5:High Priority - Raw animal food stored over or with unwashed produce. Raw chicken stored over Raw chicken stored over lines at low boy reach in cooler across stove at front counter Corrected On-Site
  • 31A-09-4:Intermediate - Handwash sink not accessible for employee use at all times. Hand washing sink at front counter blocked by cart Corrected On-Site

Inspection Date: 2/21/2025

Inspection #: Visit ID: 8885553

  • 24-05-4:Basic - Clean glasses, cups, bowls, plates, pots and pans not stored inverted or in a protected manner. Observed several utensils not inverted on clean dish shelving by triple sink. Operator inverted. Corrected On-Site
  • 08B-38-4:Basic - Food stored on floor. Observed bucket filled with ice on floor of walk-in freezer. Operator placed on shelf. Corrected On-Site
  • 10-01-5:Basic - In-use utensil in non-time/temperature control for safety food not stored with handle above top of food within a closed container. Observed handle of scoop touching potato salad in maketable reach-in cooler. Operator removed scoop. Corrected On-Site
  • 51-13-4:Basic - No Heimlich maneuver/choking sign posted. Emailed choking poster to operator. Corrected On-Site

Inspection Date: 9/10/2024

Inspection #: Visit ID: 8732347

  • 36-32-5:Basic - Ceiling/ceiling tile shows damage or is in disrepair. Some show water damage
  • 36-34-5:Basic - Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Ceiling tile and vents dusty throughout and walk in cooler
  • 50-09-4:Basic - Current Hotel and Restaurant license not displayed. Operator printed during inspection Corrected On-Site
  • 29-37-4:High Priority - Spray hose at dish sink lower than flood rim of sink. Spray hose hanging in three compartment sink Operator hung Corrected On-Site
  • 53A-05-6:Intermediate - No currently certified food service manager on duty with four or more employees engaged in food preparation/handling. A list of accredited food manager certification examination providers can be found at http://www.myfloridalicense.com/DBPR/hotels-restaurants/food-lodging/food-manager/ 4 employees working no certified manager Manager showed up during inspection Corrected On-Site

Inspection Date: 2/19/2024

Inspection #: Visit ID: 8493344

  • 33-23-4:Basic - Grease receptacle/dumpster not on proper pad/nonabsorbent surface. Shared dumpster Repeat Violation
  • 36-62-4:Basic - Light not functioning. 1 light out from hood Repeat Violation
  • 33-11-4:Basic - Missing drain plug at dumpster. Shared dumpster Repeat Violation
  • 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. -reach in cooler gaskets soiled
  • 14-17-4:Basic - Walk-in cooler/freezer shelves with rust that has pitted the surface. Repeat Violation
  • 01A-03-4:High Priority - Food prepared in a private home. See stop sale. Observed 3 each tres leches cake desserts prepackaged from Patty's Delisweet. Admin Complaint
  • 01B-04-5:High Priority - Stop Sale issued due to food originating from an unapproved source. Observed 3 each tres leches cake desserts prepackaged from Patty's Delisweet.

Inspection Date: 9/6/2023

Inspection #: Visit ID: 8353751

  • 14-01-5:Basic - Bowl or other container with no handle used to dispense food. Observed plastic cups inside containers Corrected On-Site
  • 33-23-4:Basic - Grease receptacle/dumpster not on proper pad/nonabsorbent surface. Observed grease trap directly on absorbent ground
  • 10-07-4:Basic - In-use utensil stored in standing water less than 135 degrees Fahrenheit. Observed spatula in standing water with 100F. Operator removed and placed on flat top to keep temperature Corrected On-Site
  • 36-62-4:Basic - Light not functioning. Observed 2 lights out in prep area
  • 33-11-4:Basic - Missing drain plug at dumpster. Shared dumpster
  • 36-50-4:Basic - Unclean building components, attachments or fixtures. Observed dust on walk in cooler fan
  • 14-33-4:Basic - Walk in cooler shelves with rust that has pitted the surface.
  • 14-31-5:High Priority - Nonfood-grade bags used in direct contact with food. Observed thank you plastic bags used to store bread in walk in cooler.
  • 08A-17-6:High Priority - Raw animal foods not properly separated from one another based upon minimum required cooking temperature when stored in a freezer - not all products commercially packaged. Observed raw chicken over raw beef not in original packages in walk in freezer
  • 47-03-4:Observed electrical wiring in disrepair. For reporting purposes only. Observed hood light wires exposed Repeat Violation