ANGEL'S RESTAURANT & CATERING
2215 W OAKRIDGE RD
Overall Food Safety Rating
★★½☆☆ (2.9/5)
Based on 5 health inspection reports
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All Inspection Reports
Inspection on 12/13/2024
High Priority
0
Intermediate
2
Basic
8
Total
10
Disposition: Met Inspection Standards
Inspection Details:
- 32-04-4:Basic - Bathroom located inside establishment not completely enclosed with tight-fitting, self-closing doors. Repeat Violation
- 32-12-5:Basic - Covered waste receptacle not provided in women's bathroom. Repeat Violation
- 05-09-4:Basic - No conspicuously located ambient air temperature thermometer in holding unit. All reach in coolers.
- 33-16-4:Basic - Open dumpster lid. Repeat Violation
- 35B-03-4:Basic - Outer openings not protected with self-closing doors. Hinge broken
- 25-05-4:Basic - Single-service articles improperly stored. Lids on floor in kitchen.
- 33-30-4:Basic - Unnecessary items stored in garbage enclosure. Non operating reach in cooler outside of back door.
- 02D-01-5:Basic - Working containers of food removed from original container not identified by common name. All bulk containers.
- 31B-02-4:Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. Sink in kitchen. Corrected On-Site
- 05-08-4:Intermediate - No probe thermometer provided to measure temperature of food products.
Food safety inspection conducted on 12/13/2024 revealed 10 total violations (0 high priority, 2 intermediate, 8 basic).
Inspection on 6/17/2024
High Priority
0
Intermediate
0
Basic
4
Total
4
Disposition: Met Inspection Standards
Inspection Details:
- 32-04-4:Basic - - From initial inspection : Basic - Bathroom located inside establishment not completely enclosed with tight-fitting, self-closing doors. Repeat Violation - From follow-up inspection 2024-06-17: **Time Extended**
- 32-12-5:Basic - - From initial inspection : Basic - Covered waste receptacle not provided in women's bathroom. Repeat Violation - From follow-up inspection 2024-06-17: **Time Extended**
- 31B-04-4:Basic - - From initial inspection : Basic - No handwashing sign provided at a hand sink used by food employees. Both restrooms. - From follow-up inspection 2024-06-17: **Time Extended**
- 33-16-4:Basic - - From initial inspection : Basic - Open dumpster lid. - From follow-up inspection 2024-06-17: **Time Extended**
Food safety inspection conducted on 6/17/2024 revealed 4 total violations (0 high priority, 0 intermediate, 4 basic).
Inspection on 4/11/2024
High Priority
1
Intermediate
3
Basic
4
Total
8
Disposition: Follow-up Inspection Required
Inspection Details:
- 32-04-4:Basic - Bathroom located inside establishment not completely enclosed with tight-fitting, self-closing doors. Repeat Violation
- 32-12-5:Basic - Covered waste receptacle not provided in women's bathroom. Repeat Violation
- 31B-04-4:Basic - No handwashing sign provided at a hand sink used by food employees. Both restrooms.
- 33-16-4:Basic - Open dumpster lid.
- 35A-02-6:High Priority - Live, small flying insects in kitchen, food preparation area, food storage area and/or bar area. 3 small flying insects I ware wash area.
- 31B-02-4:Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. Both restrooms. Corrected On-Site
- 51-16-7:Intermediate - No plan review submitted and approved - renovations were made or are in progress. Must submit plans and plan review application to DBPR H and R Plan Review office located at 2601 Blair Stone Rd., Tallahassee, FL 32399-1011. Plans must be submitted AND approved within 60 days. The direct link to the Plan Review page is https://www2.myfloridalicense.com/hotels-restaurants/licensing/plan-review/. Operator built wall to block kitchen and added a wrap around seating bar from existing front counter. Warning
- 31B-03-4:Intermediate - No soap provided at handwash sink. Both restrooms. Corrected On-Site
Food safety inspection conducted on 4/11/2024 revealed 8 total violations (1 high priority, 3 intermediate, 4 basic).
Inspection on 2/19/2024
High Priority
0
Intermediate
0
Basic
3
Total
3
Disposition: Met Inspection Standards
Inspection Details:
- 32-04-4:Basic - - From initial inspection : Basic - Bathroom located inside establishment not completely enclosed with tight-fitting, self-closing doors. Both restrooms. - From follow-up inspection 2024-02-19: **Time Extended**
- 32-12-5:Basic - - From initial inspection : Basic - Covered waste receptacle not provided in women's bathroom. - From follow-up inspection 2024-02-19: **Time Extended**
- 33-16-4:Basic - - From initial inspection : Basic - Open dumpster lid. - From follow-up inspection 2024-02-19: **Time Extended**
Food safety inspection conducted on 2/19/2024 revealed 3 total violations (0 high priority, 0 intermediate, 3 basic).
Inspection on 12/11/2023
High Priority
0
Intermediate
4
Basic
4
Total
8
Disposition: Follow-up Inspection Required
Inspection Details:
- 32-04-4:Basic - Bathroom located inside establishment not completely enclosed with tight-fitting, self-closing doors. Both restrooms.
- 32-12-5:Basic - Covered waste receptacle not provided in women's bathroom.
- 33-16-4:Basic - Open dumpster lid.
- 06-01-5:Basic - Time/temperature control for safety food thawed in an improper manner. Chicken and beef at room temperature.
- 11-27-4:Intermediate - Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Corrected On-Site
- 31B-02-4:Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. Corrected On-Site Repeat Violation
- 53B-01-5:Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233.
- 11-26-1:Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Warning
Food safety inspection conducted on 12/11/2023 revealed 8 total violations (0 high priority, 4 intermediate, 4 basic).