AL'S PIZZA & WINGS
7153 ROSE AVE
Overall Food Safety Rating
★★½☆☆ (2.7/5)
Based on 2 health inspection reports
All Inspection Reports
Inspection on 2/12/2025
High Priority
1
Intermediate
0
Basic
3
Total
4
Disposition: Met Inspection Standards
Inspection Details:
- 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. -Gaskets in prep cooler and drawer coolers on grill and pizza oven -Hood vents -Sides of fryers under fryers and grill
- 36-27-5:Basic - Wall soiled with accumulated grease, food debris, and/or dust. Wall above steamwell on cook line
- 02D-01-5:Basic - Working containers of food removed from original container not identified by common name. Handle in Parmesan. immediately corrected **Corrected On-Site**
- 08A-05-6:High Priority - Raw animal food stored over/not properly separated from ready-to-eat food. Raw Ground beef over cheeses and deli meats in back reach In cooler. Operator immediately removed **Corrected On-Site**
Food safety inspection conducted on 2/12/2025 revealed 4 total violations (1 high priority, 0 intermediate, 3 basic).
Inspection on 10/4/2024
High Priority
0
Intermediate
2
Basic
8
Total
10
Disposition: Met Inspection Standards
Inspection Details:
- 14-01-5:Basic - Bowl or other container with no handle used to dispense food. BOwl in wings **Corrected On-Site**
- 36-34-5:Basic - Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust on cooks line
- 36-03-4:Basic - Cove molding at floor/wall juncture broken/missing in (1) restroom
- 14-09-4:Basic - Cutting board has cut marks and is no longer cleanable to board on line
- 36-73-4:Basic - Floor soiled/has accumulation of debris. Under fryers soiled
- 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Exterior of fryers soiled Exterior of microwave soiled Buns holding dry goods soiled
- 36-02-5:Basic - Unsealed concrete floor in food preparation, food storage, warewashing area or bathroom. Cooks line / prep area - unsealed floors
- 36-27-5:Basic - Wall soiled with accumulated grease, food debris, and/or dust. Wall soiled by hot holding
- 02C-02-5:Intermediate - Ready-to-eat, time/temperature control for safety food prepared onsite and held more than not properly date marked.
- 27-02-4:Intermediate - Well water testing report/documentation is not available upon request. Per owner of pizza shop. Owner of plaza keeps well reports
Food safety inspection conducted on 10/4/2024 revealed 10 total violations (0 high priority, 2 intermediate, 8 basic).