A CHEF'S TOUCH CATERING

A CHEF'S TOUCH CATERING maintains a 3.8/5 food safety rating based on 3 health department inspections in ORLANDO. Recent inspections show improving food safety practices.

Last inspection: 4 months ago · 3 reports on file

4880 DISTRIBUTION CT UNIT 1-2

Overall Food Safety Rating

★★★½☆ (3.8/5)

Based on 3 health inspection reports

All Inspection Reports

10/17/2025· 4mo ago

Visit ID: 10911348

Met Inspection Standards

1 int, 1 basic

31B-04-4:Basic - No handwashing sign provided at a hand sink used by food employees. Repeat Violation
22-02-4:Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Flat top grill

4/14/2025· 11mo ago

Visit ID: 8709808

Met Inspection Standards

1 high, 1 basic

31B-04-4:Basic - No handwashing sign provided at a hand sink used by food employees.
50-17-3:High Priority - Operating with an expired Division of Hotels and Restaurants license. April 1, 2025 Operator renewed during inspection. Corrected On-Site

5/28/2024· 1y 9mo ago

Visit ID: 8331937

Met Inspection Standards

2 int, 1 basic

50-04-4:Basic - Mobile food dispensing vehicle license number not permanently affixed on the side of the unit in figures at least 2 inches high and in contrasting colors from the background of the vehicle.
16-37-1:Intermediate - No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths.
05-08-4:Intermediate - No probe thermometer provided to measure temperature of food products.