1010 BREWING CO.

Name: 1010 BREWING CO.
Address: 1010 VIRGINIA DR, ORLANDO, FL, 32803, US
Rating: 2.9

1010 Virginia Drive

Orlando, Florida, 32803

Orange County County

★★½☆☆ (2.9/5)

Based on 5 health inspection reports

All Inspection Reports

Inspection #: Visit ID: 10727510

08B-38-4:Basic - Food stored on floor. Case of chicken stored on floor Operator removed off floor Corrected On-Site
14-69-4:Basic - Ice buildup in reach-in freezer and/or walk-in freezer. Heavy ice buildup reach in freezer
25-05-4:Basic - Single-service articles improperly stored. Case to go boxes on floor Operator removed off floor
14-17-4:Basic - Walk-in cooler/freezer shelves with rust that has pitted the surface. Walk in cooler shelves rusted
50-17-3:High Priority - Operating with an expired Division of Hotels and Restaurants license. License expired 4-1-25 Operator renewed license during inspection Corrected On-Site
16-37-1:Intermediate - No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths. No Quat test strips for 3 compartment sink

Inspection #: Visit ID: 8784456

14-09-4:Basic - Cutting board has cut marks and is no longer cleanable. Cutting board grooved with cut marks on make table
08B-38-4:Basic - Food stored on floor. Case chicken stored on floor
14-17-4:Basic - Walk-in cooler/freezer shelves with rust that has pitted the surface. Walk in cooler rusted
29-42-4:High Priority - Vacuum breaker missing at mop sink faucet or on fitting/splitter added to mop sink faucet. Mop sink with splitter. Splitter installed on wrong location.

Inspection #: Visit ID: 8647040

50-09-4:Basic - - From initial inspection : Basic - Current Hotel and Restaurant license not displayed. License is currently active Warning - From follow-up inspection 2024-06-04: **Time Extended**
14-09-4:Basic - - From initial inspection : Basic - Cutting board has cut marks and is no longer cleanable. On main prep cooler. Warning - From follow-up inspection 2024-06-04: **Time Extended**
23-03-4:Basic - - From initial inspection : Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Fan covers in walk in cooler Gaskets in main prep cooler Warning - From follow-up inspection 2024-06-04: **Time Extended**
14-17-4:Basic - - From initial inspection : Basic - Walk-in cooler/freezer shelves with rust that has pitted the surface. Food Shelves Warning - From follow-up inspection 2024-06-04: **Time Extended**
36-27-5:Basic - - From initial inspection : Basic - Wall soiled with accumulated grease, food debris, and/or dust. Wall behind steam table and 3 bay sink Warning - From follow-up inspection 2024-06-04: **Time Extended**

Inspection #: Visit ID: 8571552

50-09-4:Basic - Current Hotel and Restaurant license not displayed. License is currently active Warning
14-09-4:Basic - Cutting board has cut marks and is no longer cleanable. On main prep cooler. Warning
08B-38-4:Basic - Food stored on floor. Box of chicken on floor in walk in cooler Corrected On-Site Warning
23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Fan covers in walk in cooler Gaskets in main prep cooler Warning
14-17-4:Basic - Walk-in cooler/freezer shelves with rust that has pitted the surface. Food Shelves Warning
36-27-5:Basic - Wall soiled with accumulated grease, food debris, and/or dust. Wall behind steam table and 3 bay sink Warning
53B-01-5:Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Advised operator that all employees engaging in food prep or handling need food safety training. This includes servers, bartenders, cooks, prep persons. Warning
11-26-1:Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Warning

Inspection #: Visit ID: 8390679

14-09-4:Basic - Cutting board has cut marks and is no longer cleanable.
29-34-4:High Priority - Vacuum breaker missing at hose bibb or on fitting/splitter added to hose bibb. Vacuum breaker is at the wrong spot it needs to be on the end of the splitter
31B-03-4:Intermediate - No soap provided at handwash sink. Hand sink at right side of bar closest to kitchen entry