YOUR PIE FLEMING ISLAND
1545 CR 220 #125
Overall Food Safety Rating
★★★☆☆ (3.0/5)
Based on 2 health inspection reports
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All Inspection Reports
Inspection on 11/6/2024
High Priority
0
Intermediate
0
Basic
0
Total
1
Disposition: Met Inspection Standards
Inspection Details:
- N/A:No Violations Were Observed
Food safety inspection conducted on 11/6/2024 revealed 1 total violations (0 high priority, 0 intermediate, 0 basic).
Inspection on 10/30/2024
High Priority
2
Intermediate
1
Basic
4
Total
8
Disposition: Follow-up Inspection Required
Inspection Details:
- 23-24-4:Basic - Buildup of food debris/soil residue on equipment door handles. Handles of doors on pizza reach in cooler with heavy dried food debris.
- 36-73-4:Basic - Floor soiled/has accumulation of debris. Heavy debris under reach in freezer in prep area.
- 08B-38-4:Basic - Food stored on floor. Bag of red onions stored on the floor in walk in cooler.
- 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Walk in cooler gasket is soiled.
- 22-41-4:High Priority - Dishmachine chlorine sanitizer not at proper minimum strength. Discontinue use of dishmachine for sanitizing and set up manual sanitization until dishmachine is repaired and sanitizing properly. Dish machine tested at 0ppm chlorine. **Warning**
- 41-10-4:High Priority - Toxic substance/chemical improperly stored. Hand soap stored above bag in box sodas in storage closet between restrooms.
- 53A-14-4:Intermediate - Person in charge unable to answer basic Food Code questions pertaining to safe operation of establishment. Person in charge unaware of the correct test strips and concentration for chlorine dish machine sanitizing. Inspector coached employee on proper use and concentration. **Corrective Action Taken**
- 46-01-4:Marked exit/path to marked exit blocked. For reporting purposes only. Back exit door blocked by cardboard boxes.
Food safety inspection conducted on 10/30/2024 revealed 8 total violations (2 high priority, 1 intermediate, 4 basic).