DirtyFLRestaurant Inspection Data

SHEIK SANDWICHES #7 THE

SHEIK SANDWICHES #7 THE maintains a 4.3/5 food safety rating based on 6 health department inspections in ORANGE PARK. Recent inspections show improving food safety practices.

Last inspection: 1 weeks ago · 6 reports on file

1994 KINGSLEY AVE B

Overall Food Safety Rating

★★★★☆ (4.3/5)
Based on 6 health inspection reports

All Inspection Reports

3/3/2026· 1w ago

Inspection #: 3651148

Inspection Completed - No Further Action

7/25/2025· 7mo ago

Visit ID: 10905789

Met Inspection Standards

2 basic

  • 24-05-4:Basic - Clean glasses, cups, bowls, plates, pots and pans not stored inverted or in a protected manner. Ice bucket stored not inverted. Employee turned ice bucket over. Corrected On-Site
  • 40-06-5:Basic - Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Employee bag and beverage stored on top of bag in box soda. Employee moved both items. Corrected On-Site

2/5/2025· 1y 1mo ago

Visit ID: 8842949

Met Inspection Standards

1 high, 2 int

  • 41-27-4:High Priority - Wiping cloth sanitizer solution exceeds the maximum concentration allowed. Wiping cloth solution in kitchen tested at 200+ppm chlorine. Employee adjusted solution to 100ppm chlorine. Corrected On-Site
  • 11-27-4:Intermediate - Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. No written procedures available. Provided DBPR Form HR 5030-104. Corrected On-Site
  • 31A-11-4:Intermediate - Handwash sink used for purposes other than handwashing. Ice observed in kitchen handwash sink.

7/29/2024· 1y 7mo ago

Visit ID: 8717775

Met Inspection Standards

1 int

  • 53A-03-7:Intermediate - Food manager certification expired. A list of accredited food manager certification examination providers can be found at http://www.myfloridalicense.com/DBPR/hotels-restaurants/food-lodging/food-manager. Food manager certification for George J expired 5-20-2024. Manager completed book/quiz for employee training with another certified food manager on duty during the inspection. Corrected On-Site

1/30/2024· 2y 1mo ago

Visit ID: 8468224

Met Inspection Standards
  • N/A:No Violations Were Observed

8/9/2023· 2y 7mo ago

Visit ID: 8339413

Met Inspection Standards

1 int, 2 basic

  • 36-50-4:Basic - Unclean building components, attachments or fixtures. Fan guards in walk in cooler are soiled.
  • 21-07-4:Basic - Wiping cloth chlorine sanitizing solution not at proper minimum strength. Sanitizer bucket at hand wash sink across from fryers tested at 0ppm chlorine. Employee remade solution to 100ppm chlorine. Corrected On-Site
  • 41-17-4:Intermediate - Spray bottle containing toxic substance not labeled. Two unlabeled spray bottles, one with purple liquid, one with blue liquid at chemical rack by walk in cooler. Employee labeled both. Corrected On-Site