LAKAYANM RESTAURANT
104 COLLEGE DR UNIT 8
Overall Food Safety Rating
★★½☆☆ (2.7/5)
Based on 1 health inspection reports
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All Inspection Reports
Inspection on 4/29/2025
High Priority
1
Intermediate
0
Basic
4
Total
5
Disposition: Met Inspection Standards
Inspection Details:
- 36-34-5:Basic - Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Ceiling tile above grill soiled with grease.
- 14-74-7:Basic - Cold holding equipment not maintained in good repair. Do not store time/temperature control for safety food in this unit until the unit is repaired. Flip top reach in cooler ambient air at 77F. Manager stated they will not be using that reach in cooler.
- 36-24-5:Basic - Hole in or other damage to wall. Hole in wall around pipe at mop sink.
- 14-06-4:Basic - Wood food-contact surface not properly sealed. Small reach in cooler to right of kitchen entrance sitting on unsealed wood.
- 29-34-4:High Priority - Vacuum breaker missing at hose bibb or on fitting/splitter added to hose bibb. Vacuum breaker missing at the end of the splitter for mop sink faucet where white hose is attached.
Food safety inspection conducted on 4/29/2025 revealed 5 total violations (1 high priority, 0 intermediate, 4 basic).