DAIRY QUEEN
610 Kingsley Avenue
Florida, 32073
Clay County County
Overall Food Safety Rating
★★★½☆ (3.7/5)
Based on 5 health inspection reports
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All Inspection Reports
Inspection on 3/21/2025
High Priority
0
Intermediate
0
Basic
2
Total
2
Disposition: Met Inspection Standards
Inspection Details:
- 10-01-5:Basic - In-use utensil in non-time/temperature control for safety food not stored with handle above top of food within a closed container. Scoop handles laying in cheesecake pieces, caramel pieces and chocolate chips at drive thru and in cheesecake pieces and candy pieces in reach in freezer at front counter. Repeat Violation
- 33-34-4:Basic - Storage area not maintained clean and organized. Storage room at back exit with excessive miscellaneous items/boxes to door area. Also, unused microwaves and flip top reach in cooler stored next to back exit. Manager states they are waiting for repairs to be done. Repeat Violation
Food safety inspection conducted on 3/21/2025 revealed 2 total violations (0 high priority, 0 intermediate, 2 basic).
Inspection on 11/14/2024
High Priority
0
Intermediate
0
Basic
3
Total
3
Disposition: Met Inspection Standards
Inspection Details:
- 08B-38-4:Basic - Food stored on floor. Bucket of pickles stored on the floor in the walk in cooler.
- 10-01-5:Basic - In-use utensil in non-time/temperature control for safety food not stored with handle above top of food within a closed container. Handles for the scoops for cheesecake bites and chocolate chips at drive thru cooler have handles laying in the products.
- 33-34-4:Basic - Storage area not maintained clean and organized. Storage closet near back exit is in disarray, room cannot be entered due to excessive boxes/miscellaneous items stacked to the door.
Food safety inspection conducted on 11/14/2024 revealed 3 total violations (0 high priority, 0 intermediate, 3 basic).
Inspection on 6/19/2024
High Priority
1
Intermediate
0
Basic
3
Total
4
Disposition: Met Inspection Standards
Inspection Details:
- 13-04-4:Basic - Employee with no beard guard/restraint while engaging in food preparation. No beard guard on cook assembling hamburgers. Employee put on beard guard during inspection. Corrected On-Site
- 36-17-5:Basic - Floor tiles missing and/or in disrepair. Multiple floor tiles missing in walk in freezer at back entrance of freezer to outside. Repeat Violation
- 22-08-4:Basic - Interior of oven/microwave has accumulation of black substance/grease/food debris. Interior of burger oven has build up of food debris.
- 03A-02-5:High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Whip cream stored in insert with toppings has bag above chill line. Temperature at 60F. Employee states had been left out for an order for approximately five minutes. Whip cream placed in bottom reach in cooler and temperature 15 minutes later at 48F. **Corrective Action Taken**
Food safety inspection conducted on 6/19/2024 revealed 4 total violations (1 high priority, 0 intermediate, 3 basic).
Inspection on 1/16/2024
High Priority
1
Intermediate
0
Basic
1
Total
2
Disposition: Met Inspection Standards
Inspection Details:
- 36-17-5:Basic - Floor tiles missing and/or in disrepair. Multiple floor tiles missing at interior door to outside at entrance of walk in freezer. Repeat Violation
- 29-42-4:High Priority - Vacuum breaker missing at mop sink faucet or on fitting/splitter added to mop sink faucet. Mop sink missing vacuum breaker on attached splitter at non-chemical side of splitter. To left of back exit door, outside threaded faucet with attached hose missing backflow preventer.
Food safety inspection conducted on 1/16/2024 revealed 2 total violations (1 high priority, 0 intermediate, 1 basic).
Inspection on 8/28/2023
High Priority
0
Intermediate
1
Basic
5
Total
6
Disposition: Met Inspection Standards
Inspection Details:
- 36-34-5:Basic - Ceiling/ceiling tiles/vents/walls/floors soiled with accumulated food debris, grease, dust, or mold-like substance. Vent above ice machine, vent above drive thru slush machine, vent at dessert prep table and vent in men's room has accumulation of dust. Ceiling tiles soiled at front counter and at lobby reach in freezer.
- 35A-03-4:Basic - Dead roaches on premises. One dead roach observed in far left corner of water heater. Employee removed and discarded dead roach. Corrected On-Site
- 35B-01-4:Basic - Exterior door has a gap at the threshold that opens to the outside. Gap at bottom with visible outside light coming through at rear exit door. Repeat Violation
- 36-17-5:Basic - Floor tiles missing and/or in disrepair. Multiple floor tiles in walk in freezer along right side missing.
- 38-07-4:Basic - Lights in food preparation, food storage or warewashing area missing the proper shield, sleeve coatings or covers. Unshielded lights above three compartment sink.
- 53B-13-5:Intermediate - Proof of required state approved employee training not available for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Per operator, no proof of training for five employees.
Food safety inspection conducted on 8/28/2023 revealed 6 total violations (0 high priority, 1 intermediate, 5 basic).