DirtyFLRestaurant Inspection Data

AMF DELTONA #402

With 3 documented inspections, AMF DELTONA #402 in ORANGE CITY has achieved a 2.7/5 food safety rating. Recent inspections show improving food safety practices.

Last inspection: 2 months ago · 3 reports on file

2716 ENTERPRISE RD

Overall Food Safety Rating

★★½☆☆ (2.7/5)
Based on 3 health inspection reports

All Inspection Reports

12/17/2025· 2mo ago

Visit ID: 10933483

Met Inspection Standards

1 int, 6 basic

  • 35B-01-4:Basic - Exterior door has a gap at the threshold that opens to the outside. Exterior door in storage area.
  • 36-22-4:Basic - Floor area by ice machine,covered with standing water. operator removed water. Corrected On-Site
  • 08B-38-4:Basic - Food stored on floor. Bag of onion on walk in cooler. Operator relocated . Corrected On-Site
  • 14-69-4:Basic - Ice buildup in storage True reach-in freezer .
  • 38-07-4:Basic - Lights in food preparation, food storage or warewashing area missing the proper shield, sleeve coatings or covers. Fluorescent light in food storage and wash ware area.
  • 31B-04-4:Basic - No handwashing sign provided at employee bathroom,hand sink used by food employees.
  • 31A-11-4:Intermediate - Handwash sink used for purposes other than handwashing. Spoon stored in bar hand wash sink . Operator relocated. Corrected On-Site

3/20/2025· 11mo ago

Visit ID: 8786540

Met Inspection Standards

1 high, 2 int, 3 basic

  • 14-09-4:Basic - Cutting board at pizza station, has cut marks and is no longer cleanable.
  • 35B-01-4:Basic - Exterior door has a gap at the threshold that opens to the outside, in storage area.
  • 22-08-4:Basic - Interior of oven/microwave has accumulation of black substance/grease/food debris.
  • 01B-01-4:High Priority - Dented/rusted cans present. See stop sale.
  • 31B-02-4:Intermediate - No paper towels or mechanical hand drying device provided at bar handwash sink. Operator restocked. Corrected On-Site
  • 31B-03-4:Intermediate - No soap provided at bar handwash sink. Operator restocked, Corrected On-Site

3/28/2024· 1y 11mo ago

Visit ID: 8385305

Met Inspection Standards

1 high, 3 basic

  • 40-06-5:Basic - Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Keys and purse placed on top of food cans in storage area. Corrected On-Site
  • 35B-01-4:Basic - Front exterior door has a gap at the threshold that opens to the outside.
  • 36-36-4:Basic - Storage ceiling tile missing.
  • 01B-01-4:High Priority - Dented/rusted cans present. See stop sale.