ARDEA COUNTRY CLUB HALFWAY

ARDEA COUNTRY CLUB HALFWAY in OLDSMAR has 4 health inspections on record with an overall food safety rating of 4.2/5. Food safety practices have remained consistent.

Last inspection: 1 year ago · 4 reports on file

1055 E LAKE WOODLANDS PKWY

Overall Food Safety Rating

★★★★☆ (4.2/5)

Based on 4 health inspection reports

All Inspection Reports

2/27/2025· 1y ago

Visit ID: 8727429

Met Inspection Standards

1 basic

14-09-4:Basic - Cutting board has cut marks and is no longer cleanable.

8/16/2024· 1y 6mo ago

Visit ID: 8694717

Met Inspection Standards

1 basic

23-03-4:Basic - - From initial inspection : Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Reach in cooler containing drinks soiled - From follow-up inspection 2024-08-16: **Time Extended**

6/14/2024· 1y 9mo ago

Visit ID: 8349224

Follow-up Inspection Required

2 int, 3 basic

31B-04-4:Basic - No handwashing sign provided at a hand sink used by food employees. Handwash sink in kitchen, men's and women's restroom. Gave operator paper handwashing signs
23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Reach in cooler containing drinks soiled
29-19-4:Basic - Standing water in floor drain/floor drain draining very slowly. Water drained into floor from refrigerator unit
16-22-4:Intermediate - No dishwashing facilities of any kind provided. Warewashing being done at license #6206506 Herons Bar and Grill. Dishmachine 100ppm chlorine. Triple sink 200ppm quaternary
51-16-7:Intermediate - No plan review submitted and approved - renovations were made or are in progress. Must submit plans and plan review application to DBPR H and R Plan Review office located at 2601 Blair Stone Rd., Tallahassee, FL 32399-1011. Plans must be submitted AND approved within 60 days. The direct link to the Plan Review page is https://www2.myfloridalicense.com/hotels-restaurants/licensing/plan-review/. Establishment has no 3 compartment sink. Establishment states they are using dish machine at license #6206506 Herons Bar and Grill. Inspector confirmed dish machine at licensed location.

7/27/2023· 2y 7mo ago

Visit ID: 8261465

Met Inspection Standards

2 int, 1 basic

29-27-4:Basic - - From initial inspection : Basic - No mop sink or curbed cleaning facility provided at establishment. - From follow-up inspection 2023-07-27: The establishment is closed and under renovation. There is no access to the establishment until October. The mop sink will be observed at the next routine inspection. **Time Extended**
22-02-4:Intermediate - - From initial inspection : Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. - soiled ice chute - From follow-up inspection 2023-07-27: **Time Extended**
11-26-1:Intermediate - - From initial inspection : Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. - From follow-up inspection 2023-07-27: **Time Extended**