DirtyFLRestaurant Inspection Data

WENDY'S 4201

Food safety records indicate WENDY'S 4201 in OKEECHOBEE has 9 inspections with a 3.8/5 overall rating. Recent inspections show improving food safety practices.

Last inspection: 1 weeks ago · 9 reports on file

Park Street
Florida
Okeechobee County County

Overall Food Safety Rating

★★★½☆ (3.8/5)
Based on 9 health inspection reports

All Inspection Reports

4/9/2026· 1w ago

Visit ID: 13664108

Met Inspection Standards
  • N/A:No Violations Were Observed

4/1/2026· 2w ago

Visit ID: 13658817

Follow-up Inspection Required

1 high

  • 22-41-4:High Priority - - From initial inspection : High Priority - Dishmachine chlorine sanitizer not at proper minimum strength. Discontinue use of dishmachine for sanitizing and set up manual sanitization until dishmachine is repaired and sanitizing properly: tested twice at 0 ppm Chlorine. Operator set up triple sink, and called for service. **Corrective Action Taken** Warning - From follow-up inspection 2026-04-01: Operator followed up with ECOLab on 3/24 and 3/27, and ECOLAB has not came by establishment. District Manager was to follow up on 3/31. ECOlab has not came to repair dishwasher. Operator has placed an out of service sign on dishwasher. Operator is using triple sink to sanitize all items. Triple sink sanitizer is at 200 ppm Quaternary. **Time Extended** **Corrective Action Taken**

3/24/2026· 3w ago

Visit ID: 13509899

Follow-up Inspection Required

2 high

  • 22-41-4:High Priority - Dishmachine chlorine sanitizer not at proper minimum strength. Discontinue use of dishmachine for sanitizing and set up manual sanitization until dishmachine is repaired and sanitizing properly: tested twice at 0 ppm Chlorine. Operator set up triple sink, and called for service. **Corrective Action Taken** Warning
  • 41-10-4:High Priority - Toxic substance/chemical improperly stored. Quarter pan with sanitizer on prep table. Operator removed. Corrected On-Site Warning

9/2/2025· 7mo ago

Visit ID: 10873628

Met Inspection Standards

3 basic

  • 16-21-4:Basic - Accumulation of debris on exterior of warewashing machine. Operator cleaned and sanitized. Corrected On-Site
  • 14-69-4:Basic - Ice buildup in outside walk-in freezer.
  • 36-50-4:Basic - Unclean building components, attachments or fixtures: lines behind fryer. Repeat Violation

2/28/2025· 1y 1mo ago

Visit ID: 10707018

Met Inspection Standards

1 int, 5 basic

  • 16-21-4:Basic - Accumulation of debris on exterior of warewashing machine: top of machine soiled.
  • 32-12-6:Basic - Covered waste receptacle not provided in women's bathroom.
  • 13-07-4:Basic - Employee wearing jewelry other than a plain ring on their hands/arms while preparing food at fry station.
  • 14-69-4:Basic - Ice buildup in reach-in freezer.
  • 36-50-4:Basic - Unclean building components, attachments or fixtures. Lines behind fryers covered in grease. Repeat Violation
  • 05-03-4:Intermediate - Probe thermometer not within the intended measuring range of use. Operator will get a new one. **Corrective Action Taken**
  • 45-02-4:Portable fire extinguisher gauge in red zone. For reporting purposes only at walk in freezer. Repeat Violation

10/29/2024· 1y 5mo ago

Visit ID: 8734208

Met Inspection Standards

1 int, 1 basic

  • 36-50-4:Basic - Lines behind fryers covered in grease.
  • 31B-02-4:Intermediate - No paper towels or mechanical hand drying device provided at handwash sink in male restroom. Operator placed at location. Corrected On-Site
  • 45-02-4:Portable fire extinguisher gauge in red zone. For reporting purposes only at walk in freezer.

5/20/2024· 1y 11mo ago

Visit ID: 8619115

Met Inspection Standards
  • N/A:No Violations Were Observed

2/22/2024· 2y 1mo ago

Visit ID: 8508247

Follow-up Inspection Required

3 int, 3 basic

  • 13-07-4:Basic - Employee wearing jewelry other than a plain ring on their hands/arms while preparing food. Warning
  • 13-04-4:Basic - Employee with no beard guard/restraint while engaging in food preparation. Warning
  • 36-73-4:Basic - Floor soiled/has accumulation of debris at customer self service soda machine. Warning
  • 16-37-1:Intermediate - No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths for chlorine dishwasher. Operator obtained test strips. Corrected On-Site Warning
  • 11-26-1:Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Not all employees have signed. Operator will have them sign. **Corrective Action Taken** Warning
  • 51-16-7:Intermediate - Operator added chlorine sanitation dishwasher. No plan review submitted and approved - renovations were made or are in progress. Must submit plans and plan review application to DBPR H and R Plan Review office located at 2601 Blair Stone Rd., Tallahassee, FL 32399-1011. Plans must be submitted AND approved within 60 days. The direct link to the Plan Review page is https://www2.myfloridalicense.com/hotels-restaurants/licensing/plan-review/. Warning

9/25/2023· 2y 6mo ago

Visit ID: 8355878

Met Inspection Standards

1 int, 3 basic

  • 36-22-4:Basic - Floor area(s) covered with standing water by customer soda dispenser. Maintenance is coming to repair. **Corrective Action Taken**
  • 31B-04-4:Basic - No handwashing sign provided at a hand sink used by food employees by cashiers station. Operator obtained sign. Corrected On-Site
  • 33-16-4:Basic - Open dumpster lid.
  • 11-26-1:Intermediate - Not all employees have proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Provided Operator with the Food Reporting Agreement. Operator will have other employees sign. **Corrective Action Taken**