VUELVE A LA VIDA

1314 HWY 70 E

Overall Food Safety Rating

★½☆☆☆ (1.8/5)
Based on 1 health inspection reports

Location Map

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Nearby Locations

3651 HWY 441 SE UNIT 1-3

Okeechobee, FL

4825 HWY 441 S

Okeechobee, FL

3238 HWY 441 S

Okeechobee, FL

9371 HWY 78 W

Okeechobee, FL

1661 SR 70

Okeechobee, FL

2054 STATE ROAD 70

Okeechobee, FL

2594 HWY 70 W

Okeechobee, FL

1600 HWY 70 E

Okeechobee, FL

502 NE PARK ST

Okeechobee, FL

SUBWAY489ft

422 NE PARK ST

Okeechobee, FL

All Inspection Reports

Inspection on 3/29/2025

High Priority
1
Intermediate
3
Basic
1
Total
5
Disposition: Met Inspection Standards

Inspection Details:

  • 50-03-4:Basic - Hotel and Restaurant license decal not displayed on mobile food dispensing vehicle. **Repeat Violation**
  • 50-17-3:High Priority - Operating with an expired Division of Hotels and Restaurants license. This is a non-operational inspection due to the establishment being in an extended period of not operating. Establishment must be in compliance with all applicable rules and regulations prior to reopening. Contact the Division of Hotels and Restaurants at [email protected] with any questions concerning reopening. Please note: Licence renewal was 12/1/24. Visit Myfloridalicense.com to make your payment, if you have not already done so.
  • 11-27-4:Intermediate - Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Provided operator with the vomiting and diarrhea clean up poster **Corrected On-Site**
  • 53A-07-6:Intermediate - No certified food manager for establishment. A list of accredited food manager certification examination providers can be found at http://www.myfloridalicense.com/DBPR/hotels-restaurants/food-lodging/food-manager/ This is a non-operational inspection due to the establishment being in an extended period of not operating. Establishment must be in compliance with all applicable rules and regulations prior to reopening. Contact the Division of Hotels and Restaurants at [email protected] with any questions concerning reopening. No food on site at time of inspection.
  • 16-37-1:Intermediate - No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths. **Repeat Violation**
Food Inspector #8714064
2025-03-29
★½☆☆☆ 2.0/5
Food safety inspection conducted on 3/29/2025 revealed 5 total violations (1 high priority, 3 intermediate, 1 basic).