DirtyFLRestaurant Inspection Data

GLADYS RESTAURANT

With 3 inspections documented, GLADYS RESTAURANT maintains a 3.2/5 food safety rating in OKEECHOBEE. Recent inspections show improving food safety practices.

Last inspection: 1 year ago · 3 reports on file

Southwest Park Street
Florida
Okeechobee County County

Overall Food Safety Rating

★★★☆☆ (3.2/5)
Based on 3 health inspection reports

All Inspection Reports

2/13/2025· 1y ago

Visit ID: 8730677

Met Inspection Standards

3 basic

  • 12B-12-5:Basic - Employee drinking from an unenclosed beverage container in a food preparation/clean dishware area and the container does not have a dispensing mechanism to prevent hand contact with lip contact area of drink container.
  • 08B-12-5:Basic - Stored food not covered. Sausage patties in open cardboard box, not covered. Operator covered. Corrected On-Site
  • 02D-01-5:Basic - Working containers of food removed from original container not identified by common name. Flour breadingremoved from bulk in storage not labeled. Corrected On-Site

12/21/2023· 2y 2mo ago

Visit ID: 8499112

Met Inspection Standards

1 high, 2 basic

  • 22-20-5:Basic - Accumulation of black/green mold-like substance in the interior of the ice machine/bin. Operator will clean at end of day. **Corrective Action Taken**
  • 36-73-4:Basic - Floor soiled/has accumulation of debris behind waiting station. Operator will clean at end of day. **Corrective Action Taken**
  • 08A-05-6:High Priority - Raw animal food stored over/not properly separated from ready-to-eat food. Raw beef over ice in reach in freezer. Operator removed. Corrected On-Site

9/13/2023· 2y 6mo ago

Visit ID: 8351901

Met Inspection Standards

1 high, 2 int, 2 basic

  • 24-08-4:Basic - Equipment and utensils not properly air-dried - wet nesting: plastic 1/8 th pans wet. Operator removed. Corrected On-Site
  • 08B-12-5:Basic - Stored food not covered. Cooked shrimp in stand up reach in cooler not covered. Operator placed cover on shrimp. Corrected On-Site
  • 41-10-4:High Priority - Toxic substance/chemical improperly stored. Sanitizer bucket on top of prep table. Operator removed and double bucketed . Corrected On-Site
  • 31A-11-4:Intermediate - Handwash sink used for purposes other than handwashing. Items stored in hand washing sink. Operator removed. Corrected On-Site
  • 11-26-1:Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. One employee started last week per operator, did not have form signed. Operator had employee sign form. Corrected On-Site