DirtyFLRestaurant Inspection Data

BIG TASTY'S

BIG TASTY'S has 6 health inspections on file for its OKEECHOBEE location, with an overall rating of 4.0/5. Recent inspections show improving food safety practices.

Last inspection: 4 months ago · 6 reports on file

Southwest Park Street
Florida
Okeechobee County County

Overall Food Safety Rating

★★★★☆ (4.0/5)
Based on 6 health inspection reports

All Inspection Reports

11/5/2025· 4mo ago

Visit ID: 10981601

Met Inspection Standards

1 int, 1 basic

  • 40-06-5:Basic - Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items at prep sink. Operator removed item. Corrected On-Site
  • 41-17-4:Intermediate - Spray bottle containing toxic substance not labeled. Sanitizer spray bottle needed relabeled. Operator labeled. Corrected On-Site Repeat Violation

7/1/2025· 8mo ago

Visit ID: 10934138

Met Inspection Standards

1 high, 1 int

  • 41-10-4:High Priority - Toxic substance/chemical improperly stored: quaternary spray bottle and Windex stored with single serve items. Operator removed. Corrected On-Site
  • 53B-14-5:Intermediate - Required employee training expired for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. R. C

1/30/2025· 1y 1mo ago

Visit ID: 8820620

Met Inspection Standards

3 int

  • 31A-11-4:Intermediate - Handwash sink used for purposes other than handwashing as dump sink at soda station.
  • 11-26-1:Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Operator of stained form, and employee signed. Corrected On-Site
  • 02C-02-5:Intermediate - Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked. Potato salad made 1/28 per operator not date marked. Operator date marked. Corrected On-Site

7/1/2024· 1y 8mo ago

Visit ID: 8752869

Met Inspection Standards

1 int

  • 41-17-4:Intermediate - Spray bottle containing toxic substance not labeled with quaternary solution. Operator labeled spray bottle. Corrected On-Site

12/5/2023· 2y 3mo ago

Visit ID: 8476095

Met Inspection Standards

2 basic

  • 24-07-4:Basic - Cleaned and sanitized equipment or utensils not properly stored: utensils not stored in an orderly manner preventing food contact surfaces from being touched. Operator will remove and store correctly. **Corrective Action Taken**
  • 33-06-4:Basic - Trash receptacles not provided where needed in establishment at hand washing sinks. Repeat Violation

8/17/2023· 2y 6mo ago

Visit ID: 8365954

Met Inspection Standards

1 int, 2 basic

  • 14-09-4:Basic - Cutting board has cut marks and is no longer cleanable.
  • 33-38-4:Basic - No waste receptacle installed at handwash sink provided with disposable towels at line.
  • 53A-03-7:Intermediate - Food manager certification expired. A list of accredited food manager certification examination providers can be found at http://www.myfloridalicense.com/DBPR/hotels-restaurants/food-lodging/food-manager/ Tyler A. 7/22/18