DirtyFLRestaurant Inspection Data

CHILI'S GRILL & BAR

CHILI'S GRILL & BAR located in ODESSA has undergone 6 health department inspections, achieving a 4.2/5 overall safety rating. Food safety practices have remained consistent.

Last inspection: 4 months ago · 6 reports on file

Suncoast Trail
Florida, 33558
Pasco County County

Overall Food Safety Rating

★★★★☆ (4.2/5)
Based on 6 health inspection reports

All Inspection Reports

11/6/2025· 4mo ago

Visit ID: 10942950

Met Inspection Standards

2 basic

  • 08B-37-4:Basic - Food stored in a prohibited area. Water softener stored outside of utility room. Operator removed it to shelf of inside storage Corrected On-Site
  • 08B-17-4:Basic - Unwashed fruits/vegetables stored with ready-to-eat food Unwashed asparagus above washed broccoli in walk in cooler, operator removed the unwashed produce to bottom Corrected On-Site

6/4/2025· 9mo ago

Visit ID: 10755175

Met Inspection Standards

1 int

  • 53B-14-5:Intermediate - Required employee training expired for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233.

1/7/2025· 1y 2mo ago

Visit ID: 8736579

Met Inspection Standards

1 basic

  • 14-42-4:Basic - Hood filter missing from automatic fire suppression/exhaust system. One filter missing, on order.

4/26/2024· 1y 10mo ago

Visit ID: 8554588

Met Inspection Standards

1 int, 2 basic

  • 25-05-4:Basic - Single-service articles improperly stored. Togo boxes on slot storage room
  • 08B-17-4:Basic - Unwashed fruits/vegetables stored with ready-to-eat food. Unwashed vegetables over cook corn. Walk in cooler. Employee removed to proper storage. Corrected On-Site
  • 27-16-5:Intermediate - Water with a temperature of least 85 degrees Fahrenheit not provided/shut off at employee handwash sink. Tested at 81 f ran over two minutes by kitchen entrance.

11/17/2023· 2y 3mo ago

Visit ID: 8554274

Met Inspection Standards
  • N/A:No Violations Were Observed

11/16/2023· 2y 3mo ago

Visit ID: 8357590

Follow-up Inspection Required

2 high

  • 28-13-5:High Priority - Wastewater on ground of establishment. Leaking from dish washing machine. Employee placed bucket underneath to catch the draining. Manager states a service ticket was placed in the morning. **Corrective Action Taken** Warning
  • 41-18-4:High Priority - Warewashing sanitizing solution exceeding the maximum concentration allowed. Bar area 3 compartment sink. Above 200ppm-400ppm. Operator remake to 200 ppm Corrected On-Site Warning