DirtyFLRestaurant Inspection Data

WEST ORANGE 5

WEST ORANGE 5 located in OCOEE has undergone 3 health department inspections, achieving a 3.7/5 overall safety rating. Recent inspections indicate some food safety concerns.

Last inspection: 4 weeks ago · 3 reports on file

1575 Maguire Road
Florida, 34761
Orange County County

Overall Food Safety Rating

★★★½☆ (3.7/5)
Based on 3 health inspection reports

All Inspection Reports

3/19/2026· 4w ago

Visit ID: 10942700

Met Inspection Standards

1 high, 3 basic

  • 14-05-4:Basic - Cardboard used to line food-contact shelves. Employee removed cardboard on shelves in walk in cooler. Corrected On-Site
  • 14-17-4:Basic - Walk-in cooler/freezer shelves with rust that has pitted the surface. In walk in cooler.
  • 21-08-4:Basic - Wiping cloth quaternary ammonium compound sanitizing solution not at proper minimum strength. Employee tested 2 sanitizer buckets in kitchen and both tested at 150ppm. Employee remade buckets and retested at 200 ppm. Corrected On-Site
  • 12A-29-4:High Priority - Employee touched soiled surface and then engaged in food preparation, handled clean equipment or utensils, or touched unwrapped single-service items without washing hands. Observed employee wash hands then touch soiled handle on hand sink to turn the water off then dried hands with paper towels. Coached employee on proper hand washing procedures.

6/9/2025· 10mo ago

Visit ID: 8736294

Met Inspection Standards

1 int, 4 basic

  • 40-06-5:Basic - Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. -employee Bagged on top of cases over water. Operator immediately removed Corrected On-Site
  • 08B-47-4:Basic - Food not stored at least 6 inches off of the floor. Ice bucket on floor in cooler. Operator immediately moved Corrected On-Site
  • 36-24-5:Basic - Hole in or other damage to wall. In storage room
  • 25-05-4:Basic - Single-service articles improperly stored. Cases of cups on floor in storage room
  • 05-08-4:Intermediate - No probe thermometer provided to measure temperature of food products.

10/27/2023· 2y 5mo ago

Visit ID: 8357262

Met Inspection Standards

2 basic

  • 22-20-5:Basic - Accumulation of black/green mold-like substance in the interior of the ice machine/bin.
  • 31B-04-4:Basic - No handwashing sign provided at a hand sink used by food employees. Manager added sign. Corrected On-Site