TAQUERIA LOS PRIMOS

Silver Star Road
Florida, 34761
Orange County County

Overall Food Safety Rating

★★★½☆ (3.6/5)
Based on 2 health inspection reports

Location Map

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All Inspection Reports

Inspection on 3/20/2025

High Priority
0
Intermediate
0
Basic
3
Total
3
Disposition: Met Inspection Standards

Inspection Details:

  • 29-49-6:Basic - Standing water in bottom of reach-in-cooler. On cooks line. Operator had employee dry, sanitize and clean cooler. **Corrected On-Site**
  • 29-20-5:Basic - Standing water or very slow draining water in handwash sink, three-compartment sink, or mop sink. 3 compartment sink and hws on cooks line. **Repeat Violation**
  • 36-02-5:Basic - Unsealed concrete floor in food preparation, food storage, warewashing area or bathroom. Walk in cooler. **Repeat Violation**
Food Inspector #10798782
2025-03-20
★★★★☆ 4.0/5
Food safety inspection conducted on 3/20/2025 revealed 3 total violations (0 high priority, 0 intermediate, 3 basic).

Inspection on 12/3/2024

High Priority
0
Intermediate
2
Basic
6
Total
8
Disposition: Met Inspection Standards

Inspection Details:

  • 36-06-4:Basic - Cardboard used on floor as anti-slip measure not replaced every day or when heavily soiled, whichever comes first. Dish area
  • 36-36-4:Basic - Ceiling tile missing. Over walk-in cooler.
  • 13-03-4:Basic - Employee with no hair restraint while engaging in food preparation. Kitchen personnel. Added hat. **Corrected On-Site**
  • 02D-03-4:Basic - Label on a food item prepared and packaged onsite for customer self-service does not include product identity/description, date product was packaged and name and address of the establishment that prepared and packaged the food. Lacking address. Flan in self service unit.
  • 29-20-5:Basic - Standing water or very slow draining water in handwash sink, three-compartment sink, or mop sink. Hand sink on cook line.
  • 36-02-5:Basic - Unsealed concrete floor in food preparation, food storage, warewashing area or bathroom. Walk-in cooler
  • 01C-02-4:Intermediate - Establishment not maintaining clam/mussel/oyster tags for 90 days. Clams
  • 02B-01-5:Intermediate - Menu does not identify which items contain raw or undercooked animal foods covered by the consumer advisory. Ceviche and Cameron produced with lime not identified on the menu. Manager printed new menus. **Corrected On-Site**
Food Inspector #8736307
2024-12-03
★★½☆☆ 3.0/5
Food safety inspection conducted on 12/3/2024 revealed 8 total violations (0 high priority, 2 intermediate, 6 basic).