DirtyFLRestaurant Inspection Data

QDOBA MEXICAN EATS

With 5 documented inspections, QDOBA MEXICAN EATS in OCOEE has achieved a 4.2/5 food safety rating. Recent inspections show improving food safety practices.

202 Lake Mary Boulevard
Sanford, Florida, 32773
Seminole County County

Overall Food Safety Rating

★★★★☆ (4.2/5)
Based on 5 health inspection reports

All Inspection Reports

Inspection Date: 11/10/2025

Inspection #: Visit ID: 10880525

  • 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Under grill
  • 25-05-4:Basic - Single-service articles improperly stored. Case of cups on floor under hand sink at office area. Operator removed Corrected On-Site

Inspection Date: 1/24/2025

Inspection #: Visit ID: 8855420

  • 36-22-4:Basic - Floor area(s) covered with standing water. Under hand sink on cook line. Staff dried the floor. Corrected On-Site
  • 21-44-1:Basic - Sanitizer bucket stored with food, equipment, utensils, linens, single-service, or single-use articles. On counter in lobby next to napkins In kitchen under prep table next to container of salt and case of oil. Manager moved the items next to buckets. Corrected On-Site
  • 31B-02-4:Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. Sink next to triple sink. Manager filled. Corrected On-Site

Inspection Date: 8/9/2024

Inspection #: Visit ID: 8719932

  • 29-34-4:High Priority - Vacuum breaker missing at splitter added to hose bibb.

Inspection Date: 2/1/2024

Inspection #: Visit ID: 8491757

  • 22-02-4:Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Medium white cutting board on make table.
  • 53B-14-5:Intermediate - Required employee training expired for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233.

Inspection Date: 9/5/2023

Inspection #: Visit ID: 8341806

  • 24-08-4:Basic - Equipment and utensils not properly air-dried - wet nesting. Plastic containers on storage rack. Manager turned on side to dry. **Corrective Action Taken**
  • 10-20-4:Basic - In-use tongs stored on equipment door handle between uses. On stove. Manager removed. Corrected On-Site