DUNKIN DONUTS
2266 OCOEE APOPKA ROAD
Overall Food Safety Rating
★★☆☆☆ (2.2/5)
Based on 2 health inspection reports
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All Inspection Reports
Inspection on 10/4/2024
High Priority
2
Intermediate
0
Basic
2
Total
4
Disposition: Met Inspection Standards
Inspection Details:
- 12B-07-4:Basic - Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Drink on front service counter next to Togo meals for pickup and cook line. Staff removed cup. Corrected On-Site
- 10-08-5:Basic - Ice scoop handle in contact with ice. In ice cart. Repeat Violation
- 03A-02-5:High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. sausage (46F - Cold Holding);. Staff had turned cooler off to defrost. Turned cooler back on. Was off less than 4 hours. **Corrective Action Taken**
- 29-34-4:High Priority - Vacuum breaker missing at splitter added to hose bibb. Repeat Violation
Food safety inspection conducted on 10/4/2024 revealed 4 total violations (2 high priority, 0 intermediate, 2 basic).
Inspection on 10/12/2023
High Priority
1
Intermediate
0
Basic
4
Total
5
Disposition: Met Inspection Standards
Inspection Details:
- 36-34-5:Basic - Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Dry storage area
- 24-05-4:Basic - Clean glasses, cups, bowls, plates, pots and pans not stored inverted or in a protected manner. Ice bucket, manager turned over. Corrected On-Site
- 10-08-5:Basic - Ice scoop handle in contact with ice. In ice cart manager stood up scoop. Corrected On-Site
- 22-16-4:Basic - Walk-in cooler interior/shelves have accumulation of soil residues.shelves under condenser
- 29-34-4:High Priority - Vacuum breaker missing at splitter added to hose bibb.
Food safety inspection conducted on 10/12/2023 revealed 5 total violations (1 high priority, 0 intermediate, 4 basic).