ZAXBY'S
2175 East Silver Springs Boulevard
Ocala, Florida, 34470
Marion County County
Overall Food Safety Rating
★★★★☆ (4.1/5)
Based on 3 health inspection reports
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Nearby Locations
All Inspection Reports
Inspection on 9/23/2024
High Priority
0
Intermediate
0
Basic
1
Total
1
Disposition: Met Inspection Standards
Inspection Details:
- 10-01-5:Basic - In-use utensil in non-time/temperature control for safety food not stored with handle above top of food within a closed container. At the cook line, flour scoop handle in direct contact with the flour, Manager removed the scoop. Corrected On-Site
Food safety inspection conducted on 9/23/2024 revealed 1 total violations (0 high priority, 0 intermediate, 1 basic).
Inspection on 7/13/2023
High Priority
0
Intermediate
0
Basic
0
Total
1
Disposition: Met Inspection Standards
Inspection Details:
- N/A:No Violations Were Observed
Food safety inspection conducted on 7/13/2023 revealed 1 total violations (0 high priority, 0 intermediate, 0 basic).
Inspection on 7/10/2023
High Priority
1
Intermediate
1
Basic
3
Total
5
Disposition: Follow-up Inspection Required
Inspection Details:
- 10-06-5:Basic - In-use utensil not stored with handle above the top of time/temperature control for safety food and rim of the container. At the cook line, scoop handle in direct contact with slaw, cheese and cut tomatoes, Manager moved off the food. Corrected On-Site
- 22-16-4:Basic - Reach-in cooler interior/shelves have accumulation of soil residues. Reach-in cooler at the cook line soiled.
- 29-49-6:Basic - Standing water in bottom of reach-in-cooler. Reach-in coolers at the cook line.
- 03A-02-5:High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Reach-in cooler at cookline, cut tomatoes 48F, corn 44F, cut tomatoes 45F, boiled egg 48F, raw chicken 47F, items will be discarded at 3:00pm. **Corrective Action Taken** Repeat Violation Admin Complaint
- 53B-02-5:Intermediate - No proof of required state approved employee training provided for employee hired more than 60 days ago. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. For some employees.
Food safety inspection conducted on 7/10/2023 revealed 5 total violations (1 high priority, 1 intermediate, 3 basic).