TAQUERIA LA POBLANA 1 INC
4422 W HWY 40 UNIT 1
Overall Food Safety Rating
★★★★☆ (4.3/5)
Based on 6 health inspection reports
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All Inspection Reports
Inspection on 4/28/2025
High Priority
0
Intermediate
1
Basic
2
Total
3
Disposition: Met Inspection Standards
Inspection Details:
- 35B-03-4:Basic - Outer openings not protected with self-closing doors. No self closing mechanism on exit door
- 14-06-4:Basic - Wood food-contact surface not properly sealed. Wood panel next to exit door not sealed.
- 16-37-1:Intermediate - No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths. No chlorine test strips for three-compartment sink
Food safety inspection conducted on 4/28/2025 revealed 3 total violations (0 high priority, 1 intermediate, 2 basic).
Inspection on 7/22/2024
High Priority
0
Intermediate
0
Basic
2
Total
2
Disposition: Met Inspection Standards
Inspection Details:
- 50-04-4:Basic - Mobile food dispensing vehicle license number not permanently affixed on the side of the unit in figures at least 2 inches high and in contrasting colors from the background of the vehicle. MFDV does not have license number displayed on the outside of the vehicle in figures 2 inches of higher.
- 14-47-4:Basic - Nonfood-contact equipment exposed to splash/spillage not constructed of materials that are corrosion resistant, non-absorbent, smooth and easily cleanable. The side door to the MFDV has wood around the frame that is not sealed and not smooth and easily cleanable.
Food safety inspection conducted on 7/22/2024 revealed 2 total violations (0 high priority, 0 intermediate, 2 basic).
Inspection on 7/8/2024
High Priority
0
Intermediate
1
Basic
0
Total
1
Disposition: Follow-up Inspection Required
Inspection Details:
- 53B-01-5:Intermediate - - From initial inspection : Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Observed no proof of food handler training for employee that operates mobile food truck. Warning - From follow-up inspection 2024-07-08: Observed no food certified handler certificate for person who handles food truck Admin Complaint
Food safety inspection conducted on 7/8/2024 revealed 1 total violations (0 high priority, 1 intermediate, 0 basic).
Inspection on 4/17/2024
High Priority
0
Intermediate
1
Basic
1
Total
2
Disposition: Follow-up Inspection Required
Inspection Details:
- 50-04-4:Basic - Mobile food dispensing vehicle license number not permanently affixed on the side of the unit in figures at least 2 inches high and in contrasting colors from the background of the vehicle. Observed license number is not affixed to the outside of the unit
- 53B-01-5:Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Observed no proof of food handler training for employee that operates mobile food truck. Warning
Food safety inspection conducted on 4/17/2024 revealed 2 total violations (0 high priority, 1 intermediate, 1 basic).
Inspection on 10/20/2023
High Priority
0
Intermediate
1
Basic
0
Total
1
Disposition: Follow-up Inspection Required
Inspection Details:
- 53B-02-5:Intermediate - - From initial inspection : Intermediate - No proof of required state approved employee training provided for employee hired more than 60 days ago. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Observed No proof of required state approved employee training provided for employee hired more than 60 days ago. Warning - From follow-up inspection 2023-10-20: Observed establishment has no obtained training for employees Admin Complaint
Food safety inspection conducted on 10/20/2023 revealed 1 total violations (0 high priority, 1 intermediate, 0 basic).
Inspection on 8/14/2023
High Priority
0
Intermediate
1
Basic
4
Total
5
Disposition: Follow-up Inspection Required
Inspection Details:
- 50-04-4:Basic - Mobile food dispensing vehicle license number not permanently affixed on the side of the unit in figures at least 2 inches high and in contrasting colors from the background of the vehicle. Observed Mobile food unit does not have license number on the exterior of the unit that is 2 inch high
- 05-09-4:Basic - No conspicuously located ambient air temperature thermometer in holding unit. Observed no ambient thermometer in reach in cooler
- 35B-03-4:Basic - Outer openings not protected with self-closing doors. Observed none of the exterior doors have a self closing mechanism
- 14-06-4:Basic - Wood food-contact surface not properly sealed. Observed interior side of door cabinet under the grill is made of wood and not sealed for easily cleanable.
- 53B-02-5:Intermediate - No proof of required state approved employee training provided for employee hired more than 60 days ago. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Observed No proof of required state approved employee training provided for employee hired more than 60 days ago. Warning
Food safety inspection conducted on 8/14/2023 revealed 5 total violations (0 high priority, 1 intermediate, 4 basic).