DirtyFLRestaurant Inspection Data

SUBWAY SANDWICHES & SALADS

Health inspection records show SUBWAY SANDWICHES & SALADS in OCALA has 3 inspections with a food safety rating of 3.0/5. Recent inspections indicate some food safety concerns.

4920 E SILVER SPRINGS BLVD #102

Overall Food Safety Rating

★★★☆☆ (3.0/5)
Based on 3 health inspection reports

All Inspection Reports

Inspection Date: 12/8/2025

Inspection #: Visit ID: 10915042

  • 29-18-4:Basic - Drain cover(s) missing. At the mop sink. Repeat Violation
  • 13-04-4:Basic - Employee with no beard guard/restraint while engaging in food preparation. Male employee on site. Repeat Violation
  • 14-69-4:Basic - Ice buildup in reach-in freezer and/or walk-in freezer. In walk-in freezer (right side).
  • 25-05-4:Basic - Single-service articles improperly stored. Near walk-in freezer, case of cups on floor, employee over off the floor. Corrected On-Site
  • 03A-02-5:High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. At the front line, eggs 47F, roast beef 46F, Employee moved to freezer. **Corrective Action Taken**
  • 53B-02-5:Intermediate - No proof of required state approved employee training provided for employee hired more than 60 days ago. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. For one male employee

Inspection Date: 1/17/2025

Inspection #: Visit ID: 8783310

  • 29-18-4:Basic - Drain cover(s) missing. At the mop sink, manager installed. Corrected On-Site
  • 40-06-5:Basic - Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Jacket on top of single service items, manager removed. Corrected On-Site
  • 13-04-4:Basic - Employee with no beard guard/restraint while engaging in food preparation. Male manager on site. Repeat Violation
  • 14-38-4:Basic - Food storage container/container lid cracked or broken. In use lid with cracks.
  • 42-01-4:Basic - Wet mop not stored in a manner to allow the mop to dry. Mop stored in wringer, manager removed. Corrected On-Site
  • 53A-04-6:Intermediate - Food service manager not certified within 30 days of employment. A list of accredited food manager certification examination providers can be found at http://www.myfloridalicense.com/DBPR/hotels-restaurants/food-lodging/food-manager/ Male manager on site.

Inspection Date: 2/23/2024

Inspection #: Visit ID: 8381657

  • 12B-09-5:Basic - Employee chewing gum while preparing food or while in a food prep/food storage/warewashing area. Male employee preparing sandwiches and chewing gum.
  • 13-04-4:Basic - Employee with no beard guard/restraint while engaging in food preparation. For one Male employee on site.
  • 14-69-4:Basic - Ice buildup in reach-in freezer and/or walk-in freezer. Walk-in freezer (under shelves).
  • 29-49-6:Basic - Standing water in bottom of reach-in-cooler. Reach-in cooler at the front counter area (cooler under oven).
  • 31B-02-4:Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. Handwash sink at the triple sink, no paper.
  • 53B-10-4:Intermediate - Records/documents for required employee training do not contain all of the required information. Certifications with no date of birth.