OMALLY'S ALLEY

24 S MAGNOLIA, OCALA 34471

Overall Food Safety Rating

★★★☆☆ (3.2/5)
Based on 2 health inspection reports

All Inspection Reports

Inspection on 2/3/2025

High Priority
0
Intermediate
1
Basic
9
Total
10
Disposition: Met Inspection Standards

Inspection Details:

  • 12B-07-4:Basic - Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Employee cup on prep sink. Employee removed. **Corrected On-Site**
  • 36-22-4:Basic - Floor area(s) covered with standing water. Standing water on kitchen floor in downstairs kitchen
  • 14-69-4:Basic - Ice buildup in reach-in freezer and/or walk-in freezer. Ice buildup in reach in freezers
  • 31B-04-4:Basic - No handwashing sign provided at a hand sink used by food employees. No hand wash sign in both men's room **Repeat Violation**
  • 29-49-6:Basic - Standing water in bottom of reach-in-cooler. Standing water at bottom of reach in cooler in kitchen
  • 08B-17-4:Basic - Unwashed fruits/vegetables stored with ready-to-eat food. Unwashed produce ( Tomato and cucumbers ) stored over ready-to-eat food ( salsa containers ) in walk in cooler
  • 14-17-4:Basic - Walk-in cooler/freezer shelves with rust that has pitted the surface. Walk-in-cooler shelves rusty with pitted surface
  • 29-17-4:Basic - Waste line missing at soda gun holster. Missing waste line on soda gun holster at downstairs bar
  • 21-12-4:Basic - Wet wiping cloth not stored in sanitizing solution between uses. Wet wiping cloth stored on top of soft drink syrup boxes at bar.
  • 02C-02-5:Intermediate - Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked. Two containers of soup in walk-in-cooler prepared two days earlier per cook with no date mark
Food Inspector #8825674
2025-02-03
★★½☆☆ 3.0/5
Food safety inspection conducted on 2/3/2025 revealed 10 total violations (0 high priority, 1 intermediate, 9 basic).

Inspection on 7/10/2024

High Priority
0
Intermediate
1
Basic
4
Total
5
Disposition: Met Inspection Standards

Inspection Details:

  • 32-12-5:Basic - Covered waste receptacle not provided in women's bathroom. Observed no covered waste receptacle provided in women's bathroom.
  • 31B-04-4:Basic - No handwashing sign provided at a hand sink used by food employees. Observed no hand wash signs on men's room. Inspector provided signs **Corrective Action Taken** **Repeat Violation**
  • 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed mold like substance on the inside food contact surface of the holster for the soda gun dispensing machine at bar. Employee cleaned out holdster **Corrected On-Site** **Repeat Violation**
  • 25-05-4:Basic - Single-service articles improperly stored. Observed box of plastic cups and trays stored on the floor in hallway
  • 01C-03-4:Intermediate - Clam/mussel/oyster tags not marked with last date served. Observed most recent oyster Tags with no date
Food Inspector #8718831
2024-07-10
★★★½☆ 4.0/5
Food safety inspection conducted on 7/10/2024 revealed 5 total violations (0 high priority, 1 intermediate, 4 basic).