DirtyFLRestaurant Inspection Data

MCDONALD'S #14451

Based on 4 health inspections, MCDONALD'S #14451 in OCALA has earned a 3.3/5 food safety rating. Recent inspections indicate some food safety concerns.

Last inspection: 2 months ago · 4 reports on file

7562 Southeast Maricamp Road
Ocala, Florida, 34472
Marion County County

Overall Food Safety Rating

★★★☆☆ (3.3/5)
Based on 4 health inspection reports

All Inspection Reports

12/18/2025· 2mo ago

Visit ID: 10890123

Met Inspection Standards

7 basic

  • 51-11-4:Basic - Carbon dioxide/helium tanks not adequately secured. CO2 tank Near back door, manager secured. Corrected On-Site
  • 12B-07-4:Basic - Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Opened employee drink on prep table at the cook line, employee moved. Corrected On-Site
  • 40-06-5:Basic - Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Employee jacket on shelf with seasoning packets, manager moved. Corrected On-Site Repeat Violation
  • 24-08-4:Basic - Equipment and utensils not properly air-dried - wet nesting. Cleaned stacked containers in front of triple sink.
  • 14-69-4:Basic - Ice buildup in reach-in freezer and/or walk-in freezer. Reach-in freezer near office area, ice build up on door and bottom part of freezer.
  • 25-06-4:Basic - Single-service articles not stored inverted or protected from contamination. At the drive thru, cups inside holder with no lid, manager placed lid on all cups. Corrected On-Site Repeat Violation
  • 21-12-4:Basic - Wet wiping cloth not stored in sanitizing solution between uses. Wet wiping cloth at the grill station, manager moved back to bucket. Corrected On-Site

7/25/2024· 1y 7mo ago

Visit ID: 8830286

Met Inspection Standards
  • N/A:No Violations Were Observed

7/16/2024· 1y 7mo ago

Visit ID: 8826475

Follow-up Inspection Required

1 high, 1 int, 5 basic

  • 40-06-5:Basic - Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Phone on shelf over prep table. Moved. Corrected On-Site
  • 13-07-4:Basic - Employee wearing jewelry other than a plain ring on their hands/arms while preparing food. Two employees wearing bracelets. Removed during this inspection. Corrected On-Site
  • 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. At front counter: Around nozzles of juice machine has sticky substance. Behind milk nozzle soiled with black substance. Around door of reach in cooler soiled with slime substance. On cookline: gaskets of reach in cooler soiled with food debris. All were cleaned during this inspection. Corrected On-Site
  • 25-06-4:Basic - Single-service articles not stored inverted or protected from contamination. Cups at drive thru not covered. Manager added lids. Corrected On-Site Repeat Violation
  • 21-07-4:Basic - Wiping cloth chlorine sanitizing solution not at proper minimum strength. 200 ppm, Manager had employee refresh then 100 ppm. Corrected On-Site
  • 35A-02-6:High Priority - Live, small flying insects in kitchen, food preparation area, food storage area and/or bar area. One live fly near front drive thru window. Three live flies on prep table near office in kitchen. Warning
  • 13-06-4:Intermediate - Employee with artificial nails/nail polish working with exposed food without wearing intact gloves. Female employee scooping fries and placing in container with no gloves on.

3/20/2024· 1y 11mo ago

Visit ID: 8361287

Met Inspection Standards

1 high, 5 basic

  • 12B-07-4:Basic - Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Employee cup of coffee on top of ice machine. Manager discarded cup. Corrected On-Site
  • 36-22-4:Basic - Floor area(s) covered with standing water. Standing water on floor in dry storage area. Employee mopped up water. Corrected On-Site
  • 14-69-4:Basic - Ice buildup in reach-in freezer and/or walk-in freezer. Walk-in freezer floor and shelf.
  • 25-06-4:Basic - Single-service articles not stored inverted or protected from contamination. To go containers on kitchen shelf. Manager turned containers over. Corrected On-Site Repeat Violation
  • 42-01-4:Basic - Wet mop not stored in a manner to allow the mop to dry. Wet mop stored in bucket dirty water. Manager had employee clean mop and hang mop to air dry. Corrected On-Site
  • 12A-25-4:High Priority - Employee touched face/hair and then engaged in food preparation, handled clean equipment or utensils, or touched unwrapped single-service items without washing hands. Employee touched hair while adjusting hat and proceeded to handle cheese without washing hands. Mana had employee wash hands. **Corrective Action Taken**