LABELLAS ITAL PIATTO & PIZZERI
3909 SE LAKE WEIR AVE, OCALA 344807155
Overall Food Safety Rating
★★★☆☆ (3.0/5)
Based on 2 health inspection reports
All Inspection Reports
Inspection on 10/30/2024
High Priority
0
Intermediate
0
Basic
0
Total
1
Disposition: Met Inspection Standards
Inspection Details:
- N/A:No Violations Were Observed
Food safety inspection conducted on 10/30/2024 revealed 1 total violations (0 high priority, 0 intermediate, 0 basic).
Inspection on 10/23/2024
High Priority
2
Intermediate
1
Basic
6
Total
9
Disposition: Follow-up Inspection Required
Inspection Details:
- 51-11-4:Basic - Carbon dioxide/helium tanks not adequately secured. Carbon dioxide tanks not adequately secured in kitchen.
- 36-37-5:Basic - Ceiling not smooth, nonabsorbent and easily cleanable in food preparation, food storage, or warewashing areas. Acoustic tiles throughout the entire kitchen and prep areas
- 13-04-4:Basic - Employee with no beard guard/restraint while engaging in food preparation. Male employee on cook line with beard and no beard guard.
- 08B-38-4:Basic - Food stored on floor. Two boxes of oil on floor in kitchen. Manager placed on shelf. Box of Chicken on floor in walk-in-freezer . Manager placed on shelf **Corrected On-Site**
- 32-23-4:Basic - Toilet/urinal not flushing/functioning properly. Urinal In men's room
- 36-04-5:Basic - Utility lines are unnecessarily exposed. Walls have accumulation of grease in kitchen
- 22-41-4:High Priority - Dishmachine chlorine sanitizer not at proper minimum strength. Discontinue use of dishmachine for sanitizing and set up manual sanitization until dishmachine is repaired and sanitizing properly. Dishmachine at 0ppm CL **Warning**
- 29-34-4:High Priority - Vacuum breaker missing at hose bibb or on fitting/splitter added to hose bibb. Hose bibb with attached hose behind establishment
- 41-17-4:Intermediate - Spray bottle containing toxic substance not labeled. Observed spray bottle not properly labeled with identifying contents ( bleach ). Manager labeled bottle **Corrected On-Site**
Food safety inspection conducted on 10/23/2024 revealed 9 total violations (2 high priority, 1 intermediate, 6 basic).