HAMPTON INN & SUITES
3601 Southwest 38th Avenue
Ocala, Florida, 34474
Canterbury Circle Apartments
Marion County County
Overall Food Safety Rating
★★★☆☆ (3.0/5)
Based on 2 health inspection reports
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All Inspection Reports
Inspection on 4/10/2025
High Priority
2
Intermediate
6
Basic
1
Total
9
Disposition: Follow-up Inspection Required
Inspection Details:
- 25-06-4:Basic - Single-service articles not stored inverted or protected from contamination. Paper plates stored on shelf in dry storage area. Employee turned plates over. Corrected On-Site
- 50-17-3:High Priority - Operating with an expired Division of Hotels and Restaurants license. License expired on 6/1/2024. Admin Complaint
- 41-10-4:High Priority - Toxic substance/chemical improperly stored. Spray bottle of sanitizer cleaner stored on kitchen prep table next to coffee urns. Employee moved spray bottle to three compartment sink area. Corrected On-Site
- 02C-03-5:Intermediate - Commercially processed ready-to-eat, time/temperature control for safety food opened and held more than 24 hours not properly date marked after opening. Container of milk stored in kitchen reach-in cooler. Employee stated the milk was opened the previous morning. Employee placed proper date marked after opening on container. Corrected On-Site
- 22-02-4:Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Blade of can opener on kitchen prep table. Employee cleaned can opener during inspection. Corrected On-Site
- 31A-09-4:Intermediate - Handwash sink not accessible for employee use at all times. Rolling cart blocking hand washing sink next to three compartment sink. Employee moved cart during inspection. Corrected On-Site
- 53A-07-6:Intermediate - No certified food manager for establishment. A list of accredited food manager certification examination providers can be found at http://www.myfloridalicense.com/DBPR/hotels-restaurants/food-lodging/food-manager/. No certified food manager for establishment, food manager's certification expired on 6/12/2924. Warning
- 05-08-4:Intermediate - No probe thermometer provided to measure temperature of food products. No probe thermometer available.
- 31B-03-4:Intermediate - No soap provided at handwash sink. No hand soap at hand washing sink next to three compartment sink. Employee provided soap during inspection. Corrected On-Site
Food safety inspection conducted on 4/10/2025 revealed 9 total violations (2 high priority, 6 intermediate, 1 basic).
Inspection on 10/31/2023
High Priority
0
Intermediate
0
Basic
0
Total
1
Disposition: Met Inspection Standards
Inspection Details:
- N/A:No Violations Were Observed
Food safety inspection conducted on 10/31/2023 revealed 1 total violations (0 high priority, 0 intermediate, 0 basic).