FIVE STAR PIZZA

Health inspection records show FIVE STAR PIZZA in OCALA has 3 inspections with a food safety rating of 3.6/5. Recent inspections indicate some food safety concerns.

1505 Governors Square Boulevard
Tallahassee, Florida, 32301
Leon County County

Overall Food Safety Rating

★★★½☆ (3.6/5)
Based on 3 health inspection reports

All Inspection Reports

Inspection Date: 11/13/2025

Inspection #: Visit ID: 10873148

  • 36-34-5:Basic - Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Walk-in cooler ceiling in front of fans dusty. Employee cleaned ceiling during inspection. Corrected On-Site
  • 51-13-4:Basic - No Heimlich maneuver/choking sign posted. No choking poster posted. Inspector provided operator with choking poster. **Corrective Action Taken**
  • 14-33-4:Basic - Shelves with rust that has pitted the surface. Shelves above three compartment sink.
  • 03F-02-5:High Priority - Time/temperature control for safety food identified in the written procedure as a food held using time as a public health control has no time marking. Pizza sauce on prep table next to make line. Manager stated sauce placed out at 12:00 pm. Manager placed proper time mark on sauce.
  • 22-02-4:Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. White cutting board on shelf above three compartment sink. Manager voluntarily discarded cutting board. Corrected On-Site
  • 31A-09-4:Intermediate - Handwash sink not accessible for employee use at all times. Hand washing sink next to three compartment sink blocked by shelf. Manager moved shelf during inspection. Corrected On-Site

Inspection Date: 10/25/2024

Inspection #: Visit ID: 8759713

  • 36-37-5:Basic - Ceiling not smooth, nonabsorbent and easily cleanable in food preparation, food storage, or warewashing areas. Acoustic tiles throughout kitchen
  • 42-01-4:Basic - Wet mop not stored in a manner to allow the mop to dry. Wet mop not in use stored in wringing device

Inspection Date: 1/11/2024

Inspection #: Visit ID: 8368426

  • 51-18-6:Basic - No copy of latest inspection report available. Not available at inspection time.
  • 03F-10-5:Intermediate - No written procedures available for use of time as a public health control to hold time/temperature control for safety food. Inspector provided a digital copy of the form.