EMMA'S PATISSERIE

8510 NW 17 LANE UNIT J, OCALA 34482

Overall Food Safety Rating

★★★½☆ (3.9/5)
Based on 3 health inspection reports

All Inspection Reports

Inspection on 12/17/2024

High Priority
0
Intermediate
0
Basic
0
Total
1
Disposition: Met Inspection Standards

Inspection Details:

  • N/A:No Violations Were Observed
Food Inspector #10744966
2024-12-17
★★★★★ 5.0/5
Food safety inspection conducted on 12/17/2024 revealed 1 total violations (0 high priority, 0 intermediate, 0 basic).

Inspection on 11/7/2024

High Priority
0
Intermediate
0
Basic
0
Total
1
Disposition: Met Inspection Standards

Inspection Details:

  • N/A:No Violations Were Observed
Food Inspector #8895914
2024-11-07
★★★★★ 5.0/5
Food safety inspection conducted on 11/7/2024 revealed 1 total violations (0 high priority, 0 intermediate, 0 basic).

Inspection on 9/23/2024

High Priority
2
Intermediate
0
Basic
2
Total
4
Disposition: Follow-up Inspection Required

Inspection Details:

  • 31B-04-4:Basic - No handwashing sign provided at a hand sink used by food employees. At front counter. Manager placed hand wash sink sign **Corrected On-Site**
  • 08B-17-4:Basic - Unwashed fruits/vegetables stored with ready-to-eat food. Unwashed produce ( onions ) stored over ready-to-eat food ( fillings and frosting ) in walk in cooler. Chef removed onions
  • 01B-02-5:High Priority - Stop Sale issued on time/temperature control for safety food due to temperature abuse. The following items and cold holding temperatures in the Reach-in Cooler located at front counter: Quiche (50F - Cold Holding); Ham Egg and cheese sandwich (48F - Cold Holding); Sausage egg and cheese sandwich (49F - Cold Holding). All the items were placed in reach in cooler at5 hours earlier. Ambient Temperature 44F **Warning**
  • 03A-02-5:High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. The following items and cold holding temperatures in the Reach-in Cooler at front counter: Quiche (50F - Cold Holding); Ham Egg and cheese sandwich (48F - Cold Holding); Sausage egg and cheese sandwich (49F - Cold Holding). All the items were placed in reach in cooler 5 hours earlier. Ambient Temperature 44F **Warning**
Food Inspector #8782321
2024-09-23
★½☆☆☆ 2.0/5
Food safety inspection conducted on 9/23/2024 revealed 4 total violations (2 high priority, 0 intermediate, 2 basic).