COUNTY INNS AND SUITES

3720 Southwest College Road
Ocala, Florida, 34474
Canterbury Circle Apartments
Marion County County

Overall Food Safety Rating

★★★½☆ (3.5/5)
Based on 3 health inspection reports

Location Map

Loading map...

Nearby Locations

4811 US HWY 301 N

Tampa, FL

9202 N 30 ST

Tampa, FL

6638 4 ST N

St Petersburg, FL

3530 SW 36TH AVE

Ocala, FL

3510 SW 36 AVE

Ocala, FL

3501 SW 36 AVE

Ocala, FL

3801 SW COLLEGE RD

Ocala, FL

23525 US HWY 27

Lake Wales, FL

3712 SW 38TH AVE.

Ocala, FL

KFC0.2mi

3815 E SILVER SPGS BLVD

Ocala, FL

All Inspection Reports

Inspection on 4/1/2025

High Priority
0
Intermediate
0
Basic
0
Total
1
Disposition: Met Inspection Standards

Inspection Details:

  • N/A:No Violations Were Observed
Food Inspector #10764936
2025-04-01
★★★★★ 5.0/5
Food safety inspection conducted on 4/1/2025 revealed 1 total violations (0 high priority, 0 intermediate, 0 basic).

Inspection on 1/24/2025

High Priority
2
Intermediate
3
Basic
0
Total
5
Disposition: Follow-up Inspection Required

Inspection Details:

  • 01B-02-5:High Priority - Stop Sale issued on time/temperature control for safety food due to temperature abuse. Reach-in cooler at the cook line, Butter packets 68F, per employee butter was out at breakfast buffet since 6:15am, at 10:15 butter 62F.
  • 03A-02-5:High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Reach-in cooler at the cook line, Butter packets 68F, per employee butter was out at breakfast buffet since 6:15am, at 10:15 butter 62F. Manager will use time as a public health control. For was provided during inspection.
  • 53A-07-6:Intermediate - No certified food manager for establishment. A list of accredited food manager certification examination providers can be found at http://www.myfloridalicense.com/DBPR/hotels-restaurants/food-lodging/food-manager/ No manager certification on site for operator. Warning
  • 31B-02-4:Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. Handwash sink at the cook line, manager provided. Corrected On-Site
  • 53B-09-4:Intermediate - Required employee training provided by a third-party employee training program and operator unable to provide original certificate for employees trained. Photocopy, or original certificate on site.
Food Inspector #8735244
2025-01-24
★☆☆☆☆ 1.0/5
Food safety inspection conducted on 1/24/2025 revealed 5 total violations (2 high priority, 3 intermediate, 0 basic).

Inspection on 1/23/2024

High Priority
0
Intermediate
1
Basic
0
Total
1
Disposition: Met Inspection Standards

Inspection Details:

  • 31B-02-4:Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. No towels at hand sink.
Food Inspector #8357052
2024-01-23
★★★★½ 5.0/5
Food safety inspection conducted on 1/23/2024 revealed 1 total violations (0 high priority, 1 intermediate, 0 basic).