DirtyFLRestaurant Inspection Data

COMFORT INN OCALA SILVER SPRINGS

COMFORT INN OCALA SILVER SPRINGS maintains a 3.3/5 food safety rating based on 3 health department inspections in OCALA. Recent inspections indicate some food safety concerns.

Last inspection: 1 months ago · 3 reports on file

1212 S PINE AVE

Overall Food Safety Rating

★★★☆☆ (3.3/5)
Based on 3 health inspection reports

All Inspection Reports

2/27/2026· 1mo ago

Visit ID: 10930692

Met Inspection Standards

1 high, 5 int, 2 basic

  • 24-21-4:Basic - Clean equipment and utensils stored under sewer lines that are not shielded to intercept potential drips. At the kitchen area, cloth use as single use to dry hands and to clean under handwash sink, employee moved and stored properly. Corrected On-Site
  • 05-09-4:Basic - No conspicuously located ambient air temperature thermometer in holding unit. No ambient air thermometer on any coolers.
  • 03B-01-6:High Priority - Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit. At the front counter, Hot holding: sausages, 112F, eggs 106F, Manager will use time as a public health control form, food reheated at 6:30am and will be discarded at 9:30-9:45am. **Corrective Action Taken**
  • 31B-02-4:Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. At the kitchen hand sink, manager provided. Corrected On-Site
  • 05-08-4:Intermediate - No probe thermometer provided to measure temperature of food products. Not available
  • 11-26-1:Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. For one onsite female employee, Inspector provide digital copy.
  • 31B-03-4:Intermediate - No soap provided at handwash sink. Handwash sink at the kitchen area, employee provided. Corrected On-Site
  • 41-17-4:Intermediate - Spray bottle containing toxic substance not labeled. Under sink, spray bottle with pink solution, manager labeled. Corrected On-Site

9/16/2024· 1y 7mo ago

Visit ID: 8782738

Met Inspection Standards

1 basic

  • 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Mold like substance on the underside of the non food contact surface of the nozzles on the juice dispensing machine at server station. Repeat Violation

5/10/2024· 1y 11mo ago

Visit ID: 8663941

Met Inspection Standards

5 basic

  • 08B-49-4:Basic - Employee personal food not properly identified and segregated from food to be served to the public. Observed employee caffeine drink in reach in cooler stored next to food served to the public an not identified.
  • 21-23-4:Basic - Establishment using sponges on cleaned and sanitized, or in-use food-contact surface. Observed establishment using sponge on in-use food-contact surface at three-compartment sink.
  • 33-11-4:Basic - Missing drain plug at dumpster. Observed dumpster with missing drain plug and lid open.
  • 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed mold like substance on the underside of the non food contact surface of the nozzles on the juice dispensing machine at server station. Employee cleaned non food contact surface Corrected On-Site
  • 24-18-4:Basic - Silverware/utensils stored upright with the food-contact surface up. Observed single service silverware (spoons and forks) with food contact surface up.