DUNKIN' DONUTS #73

1801 West Oakland Park Boulevard
Florida, 33311
Broward County County

Overall Food Safety Rating

★★½☆☆ (2.8/5)
Based on 3 health inspection reports

Location Map

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Nearby Locations

1049 W OAKLAND PARK BLVD

Fort Lauderdale, FL

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3073 W OAKLAND PARK BLVD

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91 E PROSPECT RD

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4003 N ANDREWS AVE

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All Inspection Reports

Inspection on 8/26/2024

High Priority
1
Intermediate
1
Basic
3
Total
5

Inspection Details:

  • 10-07-4:Basic - In-use utensil stored in standing water less than 135 degrees Fahrenheit. Observed long handle spoons in standing water 87F. Operator removed, cleaned, sanitized, and stored dry. Corrected On-Site
  • 05-09-4:Basic - No conspicuously located ambient air temperature thermometer in holding unit. Observed none in walk in cooler.
  • 42-01-4:Basic - Wet mop not stored in a manner to allow the mop to dry. Observed wet mop in bucket stored wet. Operator removed and stored properly to dry. Corrected On-Site
  • 41-10-4:High Priority - Toxic substance/chemical improperly stored. Observed spray bottle of commercial sanitizer stored on shelf above prep table. Operator relocated to chemical shelf. Corrected On-Site
  • 31B-03-4:Intermediate - No soap provided at handwash sink located in customer restroom.
Health Inspector (2024-08-26)
2024-08-26
★★☆☆☆ 2.0/5
Food safety inspection conducted on 8/26/2024 revealed 5 total violations (1 high priority, 1 intermediate, 3 basic).

Inspection on 10/20/2023

High Priority
0
Intermediate
0
Basic
0
Total
1
Disposition: Met Inspection Standards

Inspection Details:

  • N/A:No Violations Were Observed
Food Inspector #8479595
2023-10-20
★★★★★ 5.0/5
Food safety inspection conducted on 10/20/2023 revealed 1 total violations (0 high priority, 0 intermediate, 0 basic).

Inspection on 8/22/2023

High Priority
1
Intermediate
6
Basic
4
Total
11
Disposition: Follow-up Inspection Required

Inspection Details:

  • 32-05-4:Basic - Bathroom facility in disrepair. Per operator, mens restroom out of order. Repair scheduled. Warning
  • 24-08-4:Basic - Equipment and utensils not properly air-dried - wet nesting. Warning
  • 36-17-5:Basic - Floor tiles missing and/or in disrepair. 2 damaged floor tiles in front of hand sink. Warning
  • 21-08-4:Basic - Wiping cloth quaternary ammonium compound sanitizing solution not at proper minimum strength. Sanitizer Bucket (Quaternary 0ppm). Operator made new solution. Quat 400ppm. Corrected On-Site Warning
  • 12A-16-4:High Priority - Front counter employee began working with food, handling clean equipment or utensils, or touching unwrapped single-service items without first washing hands. Reviewed proper hand washing and employee properly washed hands. Corrected On-Site Warning
  • 11-27-4:Intermediate - Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Provided handout to operator. Corrected On-Site Warning
  • 31A-11-4:Intermediate - Handwash sink used for purposes other than handwashing. Front counter hand sink being used to rinse pitcher. Reviewed proper use of hand sinks. Warning
  • 53A-01-7:Intermediate - Manager or person in charge lacking proof of food manager certification. PIC Annie Velez. Warning
  • 31B-02-4:Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. Front counter hand sink. Operator replaced. Corrected On-Site Warning
  • 53B-01-5:Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Warning
  • 11-26-1:Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. 3 employees filled out Food Employee Reporting Agreements during inspection. Corrected On-Site Warning
Food Inspector #8361596
2023-08-22
★☆☆☆☆ 1.0/5
Food safety inspection conducted on 8/22/2023 revealed 11 total violations (1 high priority, 6 intermediate, 4 basic).