DUNKIN' DONUTS #73
1801 West Oakland Park Boulevard
Florida, 33311
Broward County County
Overall Food Safety Rating
★★½☆☆ (2.8/5)
Based on 3 health inspection reports
All Inspection Reports
Inspection Date: 8/26/2024
- 10-07-4:Basic - In-use utensil stored in standing water less than 135 degrees Fahrenheit. Observed long handle spoons in standing water 87F. Operator removed, cleaned, sanitized, and stored dry. Corrected On-Site
- 05-09-4:Basic - No conspicuously located ambient air temperature thermometer in holding unit. Observed none in walk in cooler.
- 42-01-4:Basic - Wet mop not stored in a manner to allow the mop to dry. Observed wet mop in bucket stored wet. Operator removed and stored properly to dry. Corrected On-Site
- 41-10-4:High Priority - Toxic substance/chemical improperly stored. Observed spray bottle of commercial sanitizer stored on shelf above prep table. Operator relocated to chemical shelf. Corrected On-Site
- 31B-03-4:Intermediate - No soap provided at handwash sink located in customer restroom.
Inspection Date: 10/20/2023
Inspection #: Visit ID: 8479595
- N/A:No Violations Were Observed
Inspection Date: 8/22/2023
Inspection #: Visit ID: 8361596
- 32-05-4:Basic - Bathroom facility in disrepair. Per operator, mens restroom out of order. Repair scheduled. Warning
- 24-08-4:Basic - Equipment and utensils not properly air-dried - wet nesting. Warning
- 36-17-5:Basic - Floor tiles missing and/or in disrepair. 2 damaged floor tiles in front of hand sink. Warning
- 21-08-4:Basic - Wiping cloth quaternary ammonium compound sanitizing solution not at proper minimum strength. Sanitizer Bucket (Quaternary 0ppm). Operator made new solution. Quat 400ppm. Corrected On-Site Warning
- 12A-16-4:High Priority - Front counter employee began working with food, handling clean equipment or utensils, or touching unwrapped single-service items without first washing hands. Reviewed proper hand washing and employee properly washed hands. Corrected On-Site Warning
- 11-27-4:Intermediate - Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Provided handout to operator. Corrected On-Site Warning
- 31A-11-4:Intermediate - Handwash sink used for purposes other than handwashing. Front counter hand sink being used to rinse pitcher. Reviewed proper use of hand sinks. Warning
- 53A-01-7:Intermediate - Manager or person in charge lacking proof of food manager certification. PIC Annie Velez. Warning
- 31B-02-4:Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. Front counter hand sink. Operator replaced. Corrected On-Site Warning
- 53B-01-5:Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Warning
- 11-26-1:Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. 3 employees filled out Food Employee Reporting Agreements during inspection. Corrected On-Site Warning