CHECKERS 5239
590 E OAKLAND PARK BLVD
Overall Food Safety Rating
★★½☆☆ (2.9/5)
Based on 4 health inspection reports
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All Inspection Reports
Inspection on 11/12/2024
High Priority
1
Intermediate
1
Basic
3
Total
5
Inspection Details:
- 14-01-5:Basic - Container with no handle used to dispense food. Drink cup used as scoop. Employee discard cup and used scoop Corrected On-Site
- 33-29-4:Basic - Grease receptacle lid open. Operator closed grease receptacle. Corrected On-Site
- 14-69-4:Basic - Ice buildup in .walk-in freezer.
- 29-42-4:High Priority - Vacuum breaker missing at mop sink on splitter added to mop sink faucet.
- 31A-09-4:Intermediate - Handwash sink not accessible for employee use at all times. Blocked by garbage can Hand wash sink next to soda fountain Operator removed garbage can. Corrected On-Site
Food safety inspection conducted on 11/12/2024 revealed 5 total violations (1 high priority, 1 intermediate, 3 basic).
Inspection on 7/29/2024
High Priority
0
Intermediate
4
Basic
2
Total
6
Inspection Details:
- 33-11-4:Basic - Missing drain plug at dumpster.
- 33-16-4:Basic - Open dumpster lid.
- 16-37-1:Intermediate - No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths. No Quaternary test kit present.
- 31B-02-4:Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. Both Handwashing sink
- 31B-03-4:Intermediate - No soap provided at handwash sink. Unisex Restroom
- 31B-05-4:Intermediate - Paper towel dispenser at handwash sink not working/unable to dispense paper towels. Paper towel dispenser located next to rear door
Food safety inspection conducted on 7/29/2024 revealed 6 total violations (0 high priority, 4 intermediate, 2 basic).
Inspection on 12/12/2023
High Priority
0
Intermediate
0
Basic
2
Total
2
Disposition: Met Inspection Standards
Inspection Details:
- 14-13-4:Basic - Food-contact surface not smooth and easily cleanable. Grease built up on burger cookers
- 29-11-4:Basic - Water leaking from pipe. Below handwash sink next to exit
Food safety inspection conducted on 12/12/2023 revealed 2 total violations (0 high priority, 0 intermediate, 2 basic).
Inspection on 9/14/2023
High Priority
1
Intermediate
2
Basic
2
Total
5
Disposition: Met Inspection Standards
Inspection Details:
- 08B-47-4:Basic - Food not stored at least 6 inches off of the floor. Case of shortening cube on floor - operator moved to shelf. Corrected On-Site
- 29-11-4:Basic - Water leaking from pipe and/or faucet/handle. Pipe leaking under ice machine - maintenance team on site during inspection. **Corrective Action Taken**
- 08A-17-6:High Priority - Raw animal foods not properly separated from one another based upon minimum required cooking temperature when stored in a freezer - not all products commercially packaged. Walk in freezer - raw bacon over cheese sticks- operator moved raw bacon. Corrected On-Site
- 03D-15-4:Intermediate - Food being cooled by nonapproved method as evidenced by inadequate rate of cooling during time of inspection. COOLING - strawberry ice cream mix (52F - Cooling) 2:30pm cooling since 2:15pm recheck 3:20pm 52F - operator states strawberry unit not working and will not sell to the public will remove and move to walk in cooler. **Corrective Action Taken**
- 05-08-4:Intermediate - No probe thermometer provided to measure temperature of food products. Bluetooth thermometer no batteries at time of inspection.
Food safety inspection conducted on 9/14/2023 revealed 5 total violations (1 high priority, 2 intermediate, 2 basic).