BOHEMIAN LATIN GRILL #2

BOHEMIAN LATIN GRILL #2 located in OAKLAND PARK has undergone 6 health department inspections, achieving a 3.4/5 overall safety rating. Recent inspections show improving food safety practices.

Last inspection: 4 months ago · 6 reports on file

1199 East Commercial Boulevard

Florida, 33334

Broward County County

Overall Food Safety Rating

★★★☆☆ (3.4/5)

Based on 6 health inspection reports

All Inspection Reports

10/31/2025· 4mo ago

Visit ID: 13457126

Met Inspection Standards

2 basic

33-16-4:Basic - Open dumpster lid. Operator closed lids Corrected On-Site
21-07-4:Basic - Wiping cloth chlorine sanitizing solution not at proper minimum strength. Operator diluted solution to minimum strength of 100ppm Corrected On-Site

7/8/2025· 8mo ago

Visit ID: 10935655

Met Inspection Standards

2 high

35A-02-7:High Priority - Live, small flying insects found One fly seen on wall over 3Compartment sink Employee killed fly and sanitize area Corrected On-Site
03A-02-5:High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Beef 45F, Burgers 45F

10/16/2024· 1y 4mo ago

1 high, 3 basic

32-12-5:Basic - Covered waste receptacle not provided in Unisex bathroom.
10-07-4:Basic - In-use utensil stored in standing water less than 135 degrees Fahrenheit. Employee discard water and changed container Corrected On-Site
21-12-4:Basic - Wet wiping cloth not stored in sanitizing solution between uses.
35A-02-6:High Priority - Live, small flying insects in kitchen, food preparation area, food storage area and/or bar area. One live fly seen on prep table. Operator killed fly and clean and sanitized prep table Corrected On-Site

7/8/2024· 1y 8mo ago

2 basic

12B-07-4:Basic - Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Bottle of Great Value Drinking Water on prep table across from 3 Compartment sink
21-12-4:Basic - Wet wiping cloth not stored in sanitizing solution between uses.

9/26/2023· 2y 5mo ago

Visit ID: 8438279

Met Inspection Standards

3 int

16-37-1:Intermediate - No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths.. No Quat test kit present
31B-02-4:Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. Repeat Violation
41-17-4:Intermediate - Spray bottle containing toxic substance not labeled. Spray bottle contains clear liquid. Manager labeled spray bottle Corrected On-Site

7/5/2023· 2y 8mo ago

Visit ID: 8350105

Met Inspection Standards

1 high, 3 basic

10-07-4:Basic - In-use utensil stored in standing water less than 135 degrees Fahrenheit. Observed utensils in standing water 80F on flat top . Operator turn up heat. **Corrective Action Taken**
29-49-6:Basic - Standing water in bottom of reach-in-cooler. Observed standing water in glass reach in.
02D-01-5:Basic - Working containers of salt and sugar removed from original container not identified by common name. Operator labeled. Corrected On-Site
08A-05-6:High Priority - Raw animal food stored over/not properly separated from ready-to-eat food. Observed raw steak over cooked shredded chicken in low boy cooler. Operator discarded. Corrected On-Site