DirtyFLRestaurant Inspection Data

SUBWAY 28358

With 3 documented inspections, SUBWAY 28358 in NORTH PORT has achieved a 3.5/5 food safety rating. Recent inspections indicate some food safety concerns.

Last inspection: 2 weeks ago · 3 reports on file

1433 South Sumter Boulevard
Florida, 34287
Sarasota County County

Overall Food Safety Rating

★★★½☆ (3.5/5)
Based on 3 health inspection reports

All Inspection Reports

3/30/2026· 2w ago

Visit ID: 10880544

Follow-up Inspection Required

1 high, 2 int, 5 basic

  • 50-09-4:Basic - Current Hotel and Restaurant license not displayed. Observed the license displayed expired 12/1/2025.
  • 13-03-4:Basic - Employee with no hair restraint while engaging in food preparation.
  • 10-01-5:Basic - In-use utensil in non-time/temperature control for safety food not stored with handle above top of food within a closed container. Observed the scoop handle used for Subway Crunch topping not stored above the food. The operator properly stored the scoop handle. Corrected On-Site
  • 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed the reach in cooler door gaskets soiled with a black mold-like substance.
  • 21-08-4:Basic - Wiping cloth quaternary ammonium compound sanitizing solution not at proper minimum strength. Observed the quaternary wiping cloth solution at 0ppm for the bucket near the handwashing sink behind the front counter. The operator discarded the solution and replaced with a quaternary solution reading 200ppm. Corrected On-Site
  • 10-05-5:High Priority - In-use utensil stored in unclean water at or below 135 degrees Fahrenheit. Observed an in-use knife stored in soiled 73F standing water behind the front counter. The operator replaced the knife and water. Corrected On-Site
  • 53A-01-7:Intermediate - Manager or person in charge lacking proof of food manager certification. Warning
  • 53B-01-5:Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Warning
  • 46-04-4:Rear exit door locked. For reporting purposes only. Repeat Violation

1/23/2025· 1y 2mo ago

Visit ID: 8721263

Met Inspection Standards

1 basic

  • 36-32-5:Basic - Ceiling/ceiling tile shows damage or is in disrepair. Observed ceiling tile above walk in freezer with water stains and bowing.
  • 46-04-4:Exit door locked. For reporting purposes only. Observed back door exit locked. Observed operator unlocking door.

10/2/2023· 2y 6mo ago

Visit ID: 8343334

Met Inspection Standards

1 int, 2 basic

  • 36-36-4:Basic - Ceiling tile missing. Observed over walk in cooler and walk in freezer, ceiling tile missing. Repeat Violation
  • 36-03-4:Basic - Cove molding at floor/wall juncture broken/missing. Observed cove molding to the left of three compartment sink broken.
  • 11-26-1:Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Observed employee reporting paperwork not filled out. Observed operator reading said paperwork, filling out said paperwork, and signing said paperwork. Corrected On-Site Repeat Violation