POPEYES 11895
14920 Tamiami Trail
Florida, 34287
Sarasota County County
Overall Food Safety Rating
★★☆☆☆ (2.2/5)
Based on 2 health inspection reports
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All Inspection Reports
Inspection on 2/9/2024
High Priority
1
Intermediate
2
Basic
14
Total
17
Disposition: Met Inspection Standards
Inspection Details:
- 32-05-4:Basic - Bathroom facility in disrepair. Observed mens room (1 person only) with no locking door
- 23-24-4:Basic - Buildup of food debris/soil residue on equipment door handles. Observed food debris build up on door handles through out kitchen
- 36-34-5:Basic - Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Observed throughout establishment with black dust accumulation on them.
- 40-06-5:Basic - Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Observed employee drink and cell phone on raw chicken prep table Repeat Violation
- 35B-01-4:Basic - Exterior door has a gap at the threshold that opens to the outside. Observed gap in door bottom right
- 36-01-4:Basic - Floor not cleaned when the least amount of food is exposed. Observed floors in walk in soiled and not cleaned
- 08B-23-5:Basic - Food-contact surface not cleaned and sanitized between contact with different raw animal products. Observed raw chicken juice on dungeon racks that hold cases of raw chicken on them.
- 33-24-4:Basic - Garbage enclosure area in disrepair. Observed gate door broken, and one gate door completely off its hinges Repeat Violation
- 36-24-5:Basic - Hole in or other damage to wall. Observed hole/damaged tile on wall above to the right of the freezer. Repeat Violation
- 22-08-4:Basic - Interior of oven/microwave has accumulation of black substance/grease/food debris. Observed inside micro waves soiled with food debris. Observed operator cleaning inside of microwave. Corrected On-Site Repeat Violation
- 38-01-4:Basic - Light shield damaged/in disrepair. Observed accumulation of dust around light shields throughout establishment
- 21-14-4:Basic - Soiled cloths, linen, aprons, coats, or other uniform apparel not kept in a suitable container prior to laundering. Observed soiled apron laying on raw chicken prep table
- 29-11-4:Basic - Water leaking from pipe and/or faucet/handle. Observed chemical hose on three compartment sink leaking. Operator had to force the hot candle Office Work to stop it. Corrected On-Site
- 42-01-4:Basic - Wet mop not stored in a manner to allow the mop to dry.Observed wet mop in mop sink with hose on top Repeat Violation
- 12A-07-5:High Priority - Employee failed to wash hands before putting on gloves to initiate a task working with food. Observed employee putting on gloves without hand washing first Repeat Violation
- 22-02-4:Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Observed multiple food equipment soiled with debris on items. Hot holding unit, toaster, lids at breading station Repeat Violation
- 31A-11-4:Intermediate - Handwash sink used for purposes other than handwashing. Observed handwashing sink by soda boxes with sanitizer buckets stored in them. Repeat Violation
Food safety inspection conducted on 2/9/2024 revealed 17 total violations (1 high priority, 2 intermediate, 14 basic).
Inspection on 9/27/2023
High Priority
0
Intermediate
2
Basic
3
Total
5
Disposition: Met Inspection Standards
Inspection Details:
- 12B-02-4:Basic - Employee eating in a food preparation or other restricted area. Observed an employee drinking while walking through kitchen prep area. Observed manager coaching employee about drinking and eating in food prep areas. Corrected On-Site Repeat Violation
- 14-69-4:Basic - Ice buildup in reach-in freezer and/or walk-in freezer. Observed ice build up in walk in freezer behind the fans on the pipes.
- 22-16-4:Basic - Reach-in cooler interior/shelves have accumulation of soil residues. Observed reach in cooler by bun rack with liquid like substance on the bottom of it.
- 22-02-4:Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Observed both microwave fan guards with food debris splatter on them. Repeat Violation
- 31A-11-4:Intermediate - Handwash sink used for purposes other than handwashing. Observed an employee dumping out his drink cup into the hand washing sink.
Food safety inspection conducted on 9/27/2023 revealed 5 total violations (0 high priority, 2 intermediate, 3 basic).