DirtyFLRestaurant Inspection Data

MODI'S TACOS

With 3 inspections documented, MODI'S TACOS maintains a 2.6/5 food safety rating in NORTH PORT. Recent inspections indicate some food safety concerns.

Last inspection: 1y 11mo ago · 3 reports on file

14525 Tamiami Trail
Florida, 34287
Sarasota County County

Overall Food Safety Rating

★★½☆☆ (2.6/5)
Based on 3 health inspection reports

All Inspection Reports

4/15/2024· 1y 11mo ago

Visit ID: 8652554

Met Inspection Standards

2 high, 2 int

  • 08A-05-6:High Priority - Raw animal food stored over/not properly separated from ready-to-eat food. Observed raw beef, chicken, and pork over flour tortillas at Reach in Cooler. Operator switched the food items. Corrected On-Site
  • 12A-09-4:High Priority - Single-use gloves not changed as needed after changing tasks or when damaged or soiled. Observed employee touching garbage can and touching clean utensils. Educated the operator to compliance by washing hands and placing on new gloves. Corrected On-Site
  • 31A-09-4:Intermediate - Handwash sink not accessible for employee use at all times. Observed cutting board blocking handwash sink. Operator removed the cutting board from blocking the handwash sink. Corrected On-Site
  • 31A-11-4:Intermediate - Handwash sink used for purposes other than handwashing. Observed multiple food items in handwash sink. Educated the operator.

4/10/2024· 1y 11mo ago

Visit ID: 8579253

Met Inspection Standards

1 int, 2 basic

  • 14-09-4:Basic - Cutting board has cut marks and is no longer cleanable. Observed cutting boards with grooves on them. Repeat Violation
  • 14-10-4:Basic - Equipment or utensils not designed or constructed in a durable manner. Observed gasket on reach in cooler by exit door torn
  • 22-02-4:Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Observed cutting boards stained with food debris Repeat Violation

12/20/2023· 2y 2mo ago

Visit ID: 8333307

Met Inspection Standards

1 high, 1 int, 2 basic

  • 14-09-4:Basic - Cutting board has cut marks and is no longer cleanable. Observed grooves in cutting boards
  • 22-08-4:Basic - Interior of oven/microwave has accumulation of black substance/grease/food debris. Observed build up of food debris inside of microwave. Observed employee cleaning microwave out properly Corrected On-Site
  • 50-17-3:High Priority - Operating with an expired Division of Hotels and Restaurants license. Observed license expired on December 1st, 2023
  • 22-02-4:Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Observed food stains on cutting boards