TASTINGS SOFLO

Based on 6 health inspections, TASTINGS SOFLO in NORTH MIAMI has earned a 4.5/5 food safety rating. Recent inspections show improving food safety practices.

Last inspection: 2 weeks ago · 6 reports on file

12327 NE 6 AVE

Overall Food Safety Rating

★★★★½ (4.5/5)

Based on 6 health inspection reports

All Inspection Reports

2/20/2026· 2w ago

Visit ID: 13513560

Met Inspection Standards

3 basic

22-20-5:Basic - Accumulation of black/green mold-like substance in the interior of the ice machine/bin. Ice machine soiled.
40-06-5:Basic - Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Phone in top of the preparation table. Manager removed it. Corrected On-Site
42-01-4:Basic - Wet mop not stored in a manner to allow the mop to dry. Mop inside the mop bucket.

9/5/2025· 6mo ago

Visit ID: 10943803

Met Inspection Standards

1 int, 3 basic

13-03-4:Basic - Employee with no hair restraint while engaging in food preparation. Employees in food preparation area.
14-11-5:Basic - Equipment in poor repair. Reach in cooler gasket in disrepair.
21-12-4:Basic - Wet wiping cloth not stored in sanitizing solution between uses. Wet wiping cloth on top of the triple sink. Manager put it inside the sanitizer bucket. Corrected On-Site
16-37-1:Intermediate - No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths. No chlorine test.

3/17/2025· 12mo ago

1 basic

24-05-4:Basic - Clean glasses, cups, bowls, plates, pots and pans not stored inverted or in a protected manner. Pots on shelves in kitchen area.

9/27/2024· 1y 5mo ago

1 basic

23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Reach in cooler gasket dusty.

4/23/2024· 1y 10mo ago

Visit ID: 8508160

Met Inspection Standards

2 basic

36-32-5:Basic - Ceiling/ceiling tile shows damage or is in disrepair. Observed hole on the kitchen ceiling.
42-01-4:Basic - Wet mop not stored in a manner to allow the mop to dry.

9/25/2023· 2y 5mo ago

Visit ID: 8338264

Met Inspection Standards

1 int, 1 basic

22-08-4:Basic - Interior of oven/microwave has accumulation of black substance/grease/food debris. Food debris inside oven
11-27-4:Intermediate - Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Poster was removed to operator **Corrective Action Taken**