DirtyFLRestaurant Inspection Data

SUNNY SIDE CAFE

Food safety records indicate SUNNY SIDE CAFE in NORTH MIAMI has 5 inspections with a 3.9/5 overall rating. Food safety practices have remained consistent.

Last inspection: 4 months ago · 5 reports on file

13899 W DIXIE HWY

Overall Food Safety Rating

★★★½☆ (3.9/5)
Based on 5 health inspection reports

All Inspection Reports

10/30/2025· 4mo ago

Visit ID: 10912496

Met Inspection Standards

2 basic

  • 36-73-4:Basic - Floor soiled/has accumulation of debris. Walk in cooler floor soiled.
  • 14-69-4:Basic - Ice buildup in reach-in freezer and/or walk-in freezer. Ice buildup inside reach in freezer.

4/21/2025· 10mo ago

Visit ID: 10722773

Met Inspection Standards

3 basic

  • 32-12-6:Basic - Covered waste receptacle not provided in women's bathroom. Missing cover or lid for trash container inside women restroom.
  • 08B-38-4:Basic - Food stored on floor. Observed onion and potato bags stored on the walk in cooler floor. Owner moved them to the shelf immediately. Corrected On-Site
  • 21-12-4:Basic - Wet wiping cloth not stored in sanitizing solution between uses. Observed wet towel left on the counter . Owner placed it inside the solution immediately. Corrected On-Site

11/18/2024· 1y 3mo ago

2 basic

  • 36-63-4:Basic - Exhaust/ventilation hood system not designed to prevent grease or condensation from dripping onto food, clean equipment and utensils, and single-service items. Hood system dripping onto grill.
  • 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Reach in cooler gasket soiled.

3/28/2024· 1y 11mo ago

Visit ID: 8548493

Met Inspection Standards

1 high, 2 basic

  • 14-69-4:Basic - Ice buildup in reach-in freezer and/or walk-in freezer. Ice buildup inside reach in freezer. Repeat Violation
  • 21-12-4:Basic - Wet wiping cloth not stored in sanitizing solution between uses. Wet towels on top of the preparation table in kitchen area. Manager put it in the sanitizer solution bucket. Corrected On-Site Repeat Violation
  • 12A-09-4:High Priority - Single-use gloves not changed as needed after changing tasks or when damaged or soiled. Observed employee handling dirty dish to clean single service items without changing gloves. Manager told employee to wash hands and wear new gloves. Corrected On-Site

11/8/2023· 2y 4mo ago

Visit ID: 8369323

Met Inspection Standards

1 high, 4 basic

  • 23-24-4:Basic - Buildup of food debris/soil residue on equipment door handles. Observed debris inside reach cooler used as a cabinet at front counter.
  • 14-11-5:Basic - Equipment in poor repair. Ice machine in disrepair not in use.
  • 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Reach in cooler gasket soiled.
  • 21-12-4:Basic - Wet wiping cloth not stored in sanitizing solution between uses. Wet wiping cloth on top of the preparation table. Manager corrected it. Corrected On-Site
  • 29-42-4:High Priority - Vacuum breaker missing at mop sink faucet or on fitting/splitter added to mop sink faucet.

Additional Information

Contact Information

Google Rating

★★★★☆ (4.2/5)
(380 reviews)

Price Level

$

Opening Hours

Monday:7:00 AM – 2:00 PM
Tuesday:7:00 AM – 2:00 PM
Wednesday:7:00 AM – 2:00 PM
Thursday:7:00 AM – 2:00 PM
Friday:7:00 AM – 2:00 PM
Saturday:7:00 AM – 2:00 PM
Sunday:7:00 AM – 2:00 PM
✗ Currently Closed

Features

✓ Restaurant

Restaurant Features

Serves Beer
Breakfast
Lunch
Takeout
Delivery
Dine-in
Wheelchair Accessible
Last Enriched At: 5/14/2025

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