JOODA RESTAURANT, SUBS AND BAKERY
12953 NW 7 AVE
Overall Food Safety Rating
★★★½☆ (3.9/5)
Based on 2 health inspection reports
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All Inspection Reports
Inspection on 1/28/2025
High Priority
0
Intermediate
2
Basic
1
Total
3
Inspection Details:
- 36-01-4:Basic - Floor not cleaned when the least amount of food is exposed. Grease under cooking equipments and between them.
- 22-02-4:Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Can op soiled. Employee washed it. **Corrected On-Site**
- 02C-02-5:Intermediate - Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked. Cooked beans, pork held for more than 24/hrs without date marked.
Food safety inspection conducted on 1/28/2025 revealed 3 total violations (0 high priority, 2 intermediate, 1 basic).
Inspection on 7/8/2024
High Priority
0
Intermediate
2
Basic
0
Total
2
Inspection Details:
- 22-02-4:Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Can opener soiled. Employee washed it. **Corrected On-Site**
- 31B-03-4:Intermediate - No soap provided at handwash sink. Inside men restroom.
Food safety inspection conducted on 7/8/2024 revealed 2 total violations (0 high priority, 2 intermediate, 0 basic).