JIMMYS DINER ACQUISITION CORP
510 NE 125 ST
Overall Food Safety Rating
★★½☆☆ (2.7/5)
Based on 7 health inspection reports
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All Inspection Reports
Inspection on 4/29/2025
High Priority
0
Intermediate
1
Basic
8
Total
9
Disposition: Met Inspection Standards
Inspection Details:
- 22-20-5:Basic - Accumulation of black/green mold-like substance in the interior of the ice machine/bin. Ice machine soiled. Repeat Violation
- 36-32-5:Basic - Ceiling/ceiling tile shows damage or is in disrepair.
- 36-34-5:Basic - Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance.
- 35B-01-4:Basic - Exterior door has a gap at the threshold that opens to the outside. Back door.
- 36-01-4:Basic - Floor not cleaned when the least amount of food is exposed. Food debris under cooking equipments. Repeat Violation
- 22-08-4:Basic - Interior of oven/microwave has accumulation of black substance/grease/food debris. Food debris inside oven. Repeat Violation
- 38-01-4:Basic - Light shield damaged/in disrepair.light shield missing.
- 14-17-4:Basic - Walk-in cooler/freezer shelves with rust that has pitted the surface. Walk in cooler shelves soiled.
- 22-02-4:Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime.can opener soiled.
Food safety inspection conducted on 4/29/2025 revealed 9 total violations (0 high priority, 1 intermediate, 8 basic).
Inspection on 11/15/2024
High Priority
0
Intermediate
0
Basic
3
Total
3
Inspection Details:
- 36-01-4:Basic - - From initial inspection : Basic - Floor not cleaned when the least amount of food is exposed. Food debris on the floor throughout the kitchen. Warning - From follow-up inspection 2024-11-15: On 11/15/2024 at the time of the callback inspection Floor not cleaned when the least amount of food is exposed. Food debris on the floor throughout the kitchen. Warning **Time Extended**
- 36-24-5:Basic - - From initial inspection : Basic - Hole in or other damage to wall. Hole on wall throughout the kitchen. Warning - From follow-up inspection 2024-11-15: On 11/15/2024 at the time of the callback inspection Hole in or other damage to wall. Hole on wall throughout the kitchen. Warning **Time Extended**
- 22-08-4:Basic - - From initial inspection : Basic - Interior of oven/microwave has accumulation of black substance/grease/food debris. Food debris and grease inside oven. Repeat Violation Warning - From follow-up inspection 2024-11-15: On 11/15/2024 at the time of the callback inspection Interior of oven/microwave has accumulation of black substance/grease/food debris. Food debris and grease inside oven. Repeat Violation Warning **Time Extended**
Food safety inspection conducted on 11/15/2024 revealed 3 total violations (0 high priority, 0 intermediate, 3 basic).
Inspection on 11/6/2024
High Priority
0
Intermediate
1
Basic
10
Total
11
Inspection Details:
- 22-20-5:Basic - Accumulation of black/green mold-like substance in the interior of the ice machine/bin. Ice machine soiled. Repeat Violation Warning
- 16-07-4:Basic - Accumulation of debris in three-compartment sink. Triple sink soiled. Warning
- 51-11-4:Basic - Carbon dioxide/helium tanks not adequately secured. Co2 tanks not secured by ice machine. Warning
- 36-01-4:Basic - Floor not cleaned when the least amount of food is exposed. Food debris on the floor throughout the kitchen. Warning
- 08B-47-4:Basic - Food not stored at least 6 inches off of the floor. Case wit fish on the floor inside walk in freezer. Warning
- 36-24-5:Basic - Hole in or other damage to wall. Hole on wall throughout the kitchen. Warning
- 10-20-4:Basic - In-use tongs stored on equipment door handle between uses. Tong on oven door handle. Warning
- 22-08-4:Basic - Interior of oven/microwave has accumulation of black substance/grease/food debris. Food debris and grease inside oven. Repeat Violation Warning
- 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Oven and walk in cooler door handle soiled. Warning
- 22-16-4:Basic - Reach-in cooler interior/shelves have accumulation of soil residues. Food debris inside reach in cooler. Warning
- 02C-02-5:Intermediate - Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked. Cooked: Rice, potatoes held for more than 24/hrs inside walk in cooler. Repeat Violation Warning
Food safety inspection conducted on 11/6/2024 revealed 11 total violations (0 high priority, 1 intermediate, 10 basic).
Inspection on 12/1/2023
High Priority
0
Intermediate
1
Basic
3
Total
4
Disposition: Met Inspection Standards
Inspection Details:
- 36-17-5:Basic - - From initial inspection : Basic - Floor tiles missing and/or in disrepair. Missing tiles by cooking line. Warning - From follow-up inspection 2023-11-30: On 11/30/2023 at the time of the callback inspection Floor tiles missing and/or in disrepair. Missing tiles by cooking line. Warning **Time Extended** - From follow-up inspection 2023-12-01: On 12/1/2023 at the time of the callback inspection Floor tiles missing and/or in disrepair. Missing tiles by cooking line. Warning - From follow-up inspection 2023-11-30: On 11/30/2023 at the time of the callback inspection Floor tiles missing and/or in disrepair. Missing tiles by cooking line. Warning **Time **Time Extended**
- 38-01-4:Basic - - From initial inspection : Basic - Light shield damaged/in disrepair. Warning - From follow-up inspection 2023-11-30: On 11/30/2023 at the time of the callback inspection Light shield damaged/in disrepair. Warning **Time Extended** - From follow-up inspection 2023-12-01: On 12/1/2023 at the time of the callback inspection Light shield damaged/in disrepair. Warning - From follow-up inspection 2023-11-30: On 11/30/2023 at the time of the callback inspection Light shield damaged/in disrepair. Warning **Time Extended**
- 31B-04-4:Basic - - From initial inspection : Basic - No handwashing sign provided at a hand sink used by food employees. By dishwasher machine Repeat Violation Warning - From follow-up inspection 2023-11-30: On 11/30/2023 at the time of the callback inspection No handwashing sign provided at a hand sink used by food employees. By dishwasher machine Repeat Violation Warning **Time Extended** - From follow-up inspection 2023-12-01: On 12/1/2023 at the time of the callback inspection No handwashing sign provided at a hand sink used by food employees. By dishwasher machine Repeat Violation Warning - From follow-up inspection 2023-11-30: On 11/30/2023 at the time of the callback inspection No handwashing sign provided at a hand sink used by food employees. By dishwasher machine Repeat Violation Warning **Time Extended**
- 02C-02-5:Intermediate - - From initial inspection : Intermediate - Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked. Mac and Cheese, tuna salad, potatoes salad held for more than 24/hrs without date marked inside walk-in cooler Repeat Violation Warning - From follow-up inspection 2023-11-30: On 11/30/2023 at the time of the callback inspection Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked. Mac and Cheese, tuna salad, potatoes salad held for more than 24/hrs without date marked inside walk-in cooler Repeat Violation Warning **Time Extended** - From follow-up inspection 2023-12-01: On 12/1/2023 at the time of the callback inspection Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked. Mac and Cheese, tuna salad, potatoes salad held for more than 24/hrs without date marked inside walk-in cooler Repeat Violation Warning - From follow-up inspection 2023-11-30: On 11/30/2023 at the time of the callback inspection Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked. Mac and Cheese, tuna salad, potatoes salad held for more than 24/hrs without date marked inside walk-in cooler Repeat Violation Warning **Time Extended**
Food safety inspection conducted on 12/1/2023 revealed 4 total violations (0 high priority, 1 intermediate, 3 basic).
Inspection on 11/30/2023
High Priority
1
Intermediate
2
Basic
7
Total
10
Disposition: Facility Temporarily Closed
Inspection Details:
- 16-03-4:Basic - - From initial inspection : Basic - Accumulation of debris inside warewashing machine. Repeat Violation Warning - From follow-up inspection 2023-11-30: On 11/30/2023 at the time of the callback inspection Accumulation of debris inside warewashing machine. Repeat Violation Warning **Time Extended**
- 36-73-4:Basic - - From initial inspection : Basic - Floor soiled/has accumulation of debris. Food debris under cooking line, under dishwasher machine. Warning - From follow-up inspection 2023-11-30: On 11/30/2023 at the time of the callback inspection Floor soiled/has accumulation of debris. Food debris under cooking line, under dishwasher machine. **Warning* **Time Extended**
- 36-17-5:Basic - - From initial inspection : Basic - Floor tiles missing and/or in disrepair. Missing tiles by cooking line. Warning - From follow-up inspection 2023-11-30: On 11/30/2023 at the time of the callback inspection Floor tiles missing and/or in disrepair. Missing tiles by cooking line. Warning **Time Extended**
- 22-08-4:Basic - - From initial inspection : Basic - Interior of oven/microwave has accumulation of black substance/grease/food debris. Oven soiled Repeat Violation Warning - From follow-up inspection 2023-11-30: On 11/30/2023 at the time of the callback inspection Interior of oven/microwave has accumulation of black substance/grease/food debris. Oven soiled Repeat Violation **Warning* **Time Extended**
- 38-01-4:Basic - - From initial inspection : Basic - Light shield damaged/in disrepair. Warning - From follow-up inspection 2023-11-30: On 11/30/2023 at the time of the callback inspection Light shield damaged/in disrepair. Warning **Time Extended**
- 31B-04-4:Basic - - From initial inspection : Basic - No handwashing sign provided at a hand sink used by food employees. By dishwasher machine Repeat Violation Warning - From follow-up inspection 2023-11-30: On 11/30/2023 at the time of the callback inspection No handwashing sign provided at a hand sink used by food employees. By dishwasher machine Repeat Violation Warning **Time Extended**
- 22-16-4:Basic - - From initial inspection : Basic - Reach-in cooler interior/shelves have accumulation of soil residues. Reach in cooler soiled Warning - From follow-up inspection 2023-11-30: On 11/30/2023 at the time of the callback inspection Reach-in cooler interior/shelves have accumulation of soil residues. Reach in cooler soiled Warning **Time Extended**
- 35A-04-4:High Priority - - From initial inspection : High Priority - Rodent activity present as evidenced by rodent droppings found. Observed approximately 8 rodent droppings inside old fryer in kitchen area, approximately 3 rodent droppings on top of the shelf by stove, approximately 6 rodent droppings by ice machine inside the kitchen. Warning - From follow-up inspection 2023-11-30: On 11/30/2023 at the time of the callback inspection observed approximately 6 rodent droppings inside oven, approximately 4 rodent droppings on a chair at server station. **Time Extended**
- 02C-02-5:Intermediate - - From initial inspection : Intermediate - Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked. Mac and Cheese, tuna salad, potatoes salad held for more than 24/hrs without date marked inside walk-in cooler Repeat Violation Warning - From follow-up inspection 2023-11-30: On 11/30/2023 at the time of the callback inspection Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked. Mac and Cheese, tuna salad, potatoes salad held for more than 24/hrs without date marked inside walk-in cooler Repeat Violation Warning **Time Extended**
- 16-59-1:Intermediate - - From initial inspection : Intermediate - Warewashing machine not automatically dispensing the detergent and/or the sanitizer. Dishwasher machine not sanitizing. 0 ppm. Advised manager to use triple sink only. Warning - From follow-up inspection 2023-11-30: On 11/30/2023 at the time of the callback inspection Warewashing machine not automatically dispensing the detergent and/or the sanitizer. Dishwasher machine not sanitizing. 0 ppm. Advised manager to use triple sink only. Warning **Time Extended**
Food safety inspection conducted on 11/30/2023 revealed 10 total violations (1 high priority, 2 intermediate, 7 basic).
Inspection on 11/29/2023
High Priority
2
Intermediate
4
Basic
11
Total
17
Disposition: Facility Temporarily Closed
Inspection Details:
- 16-07-4:Basic - Accumulation of debris in three-compartment sink. Warning
- 16-03-4:Basic - Accumulation of debris inside warewashing machine. Repeat Violation Warning
- 36-73-4:Basic - Floor soiled/has accumulation of debris. Food debris under cooking line, under dishwasher machine. Warning
- 36-17-5:Basic - Floor tiles missing and/or in disrepair. Missing tiles by cooking line. Warning
- 08B-47-4:Basic - Food not stored at least 6 inches off of the floor. Bag with raw chicken on the floor inside walk in freezer. Employee put it on the shelf. Corrected On-Site Warning
- 36-68-5:Basic - Hood ventilation system inadequate as evidenced by grease accumulation on walls/ceiling. Hood filters soiled Warning
- 22-08-4:Basic - Interior of oven/microwave has accumulation of black substance/grease/food debris. Oven soiled Repeat Violation Warning
- 38-01-4:Basic - Light shield damaged/in disrepair. Warning
- 31B-04-4:Basic - No handwashing sign provided at a hand sink used by food employees. By dishwasher machine Repeat Violation Warning
- 22-16-4:Basic - Reach-in cooler interior/shelves have accumulation of soil residues. Reach in cooler soiled Warning
- 38-02-4:Basic - Twenty (20) foot-candles of light at least 30 inches from floor not provided in handwashing, warewashing, or equipment and utensil storage areas. In kitchen area Warning
- 08A-17-6:High Priority - Raw animal foods not properly separated from one another based upon minimum required cooking temperature when stored in a freezer - not all products commercially packaged. Raw chicken over raw pork. Warning
- 35A-04-4:High Priority - Rodent activity present as evidenced by rodent droppings found. Observed approximately 8 rodent droppings inside old fryer in kitchen area, approximately 3 rodent droppings on top of the shelf by stove, approximately 6 rodent droppings by ice machine inside the kitchen. Warning
- 22-02-4:Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Can opener soiled Warning
- 11-26-1:Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Warning
- 02C-02-5:Intermediate - Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked. Mac and Cheese, tuna salad, potatoes salad held for more than 24/hrs without date marked inside walk-in cooler Repeat Violation Warning
- 16-59-1:Intermediate - Warewashing machine not automatically dispensing the detergent and/or the sanitizer. Dishwasher machine not sanitizing. 0 ppm. Advised manager to use triple sink only. Warning
Food safety inspection conducted on 11/29/2023 revealed 17 total violations (2 high priority, 4 intermediate, 11 basic).
Inspection on 10/9/2023
High Priority
0
Intermediate
1
Basic
8
Total
9
Disposition: Met Inspection Standards
Inspection Details:
- 16-03-4:Basic - Accumulation of debris inside warewashing machine.
- 23-24-4:Basic - Buildup of food debris/soil residue on equipment door handles. Observed grease on top of equipments in kitchen area.
- 36-32-5:Basic - Ceiling/ceiling tile shows damage or is in disrepair. Water damage on ceiling tiles in kitchen area.
- 36-34-5:Basic - Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Dusty on ceiling vents and ceiling tiles.
- 36-17-5:Basic - Floor tiles missing and/or in disrepair. Missing and broken tiles by cooking equipments and by dishwasher machine.
- 08B-47-4:Basic - Food not stored at least 6 inches off of the floor. Observed a case with food on the floor inside walk-in cooler. Repeat Violation
- 22-08-4:Basic - Interior of oven/microwave has accumulation of black substance/grease/food debris. Food debris and grease inside ovens Repeat Violation
- 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Reach in cooler gaskets Repeat Violation
- 02C-02-5:Intermediate - Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked. Tuna salad, chicken, salad and cooked potatoes held for more than 24/hrs without date marked inside walk in cooler. Repeat Violation
Food safety inspection conducted on 10/9/2023 revealed 9 total violations (0 high priority, 1 intermediate, 8 basic).
Additional Information
Contact Information
Phone: (305) 892-1633
Google Rating
★★★★☆ (4.1/5)
(647 reviews)Price Level
$
Opening Hours
Monday:6:30 AM – 3:00 PM
Tuesday:6:30 AM – 3:00 PM
Wednesday:6:30 AM – 3:00 PM
Thursday:6:30 AM – 3:00 PM
Friday:6:30 AM – 3:00 PM
Saturday:6:30 AM – 3:00 PM
Sunday:6:30 AM – 3:00 PM
✓ Currently Open
Features
✓ Restaurant
Location
View on Google MapsRestaurant Features
Serves Beer
Breakfast
Lunch
Dinner
Takeout
Delivery
Dine-in
Wheelchair Accessible
Last Enriched At: 5/14/2025