DirtyFLRestaurant Inspection Data

KING JERK

With 5 documented inspections, KING JERK in NORTH MIAMI BEACH has achieved a 4.5/5 food safety rating. Recent inspections show improving food safety practices.

Last inspection: 7 months ago · 5 reports on file

14821 W DIXIE HWY

Overall Food Safety Rating

★★★★½ (4.5/5)
Based on 5 health inspection reports

All Inspection Reports

8/4/2025· 7mo ago

Visit ID: 10941110

Met Inspection Standards

2 basic

  • 14-11-5:Basic - Equipment in poor repair. Observed gaskets torn in the reach in cooler.
  • 14-33-4:Basic - Reach-in cooler shelves with rust that has pitted the surface.

1/3/2025· 1y 2mo ago

1 int, 3 basic

  • 24-05-4:Basic - Clean glasses, cups, bowls, plates, pots and pans not stored inverted or in a protected manner. Observed pots and pans stored not inverted.
  • 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed soiled reach in cooler gaskets.
  • 21-12-4:Basic - Wet wiping cloth not stored in sanitizing solution between uses. Observed wiping cloth outside of sanitizer bucket. Operator placed cloth in sanitizer bucket. Corrected On-Site
  • 11-27-4:Intermediate - Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Observed no poster or clean up plan. Poster was provided to operator. Corrected On-Site Repeat Violation

10/30/2024· 1y 4mo ago

1 basic

  • 08B-38-4:Basic - Observed soda cans and seasonings stored on floor. Operator removed. Corrected On-Site

6/28/2024· 1y 8mo ago

Visit ID: 8528831

Met Inspection Standards

1 int

  • 11-27-4:Intermediate - Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Discussed with operator and provided email handout.

10/17/2023· 2y 4mo ago

Visit ID: 8331008

Met Inspection Standards

1 int

  • 16-37-1:Intermediate - No chemical test kit / expired provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths. Observed chlorine chemical strips expired.