DirtyFLRestaurant Inspection Data

HOLY COW ICE CREAM

With 3 documented inspections, HOLY COW ICE CREAM in NORTH LAUDERDALE has achieved a 3.9/5 food safety rating. Recent inspections show improving food safety practices.

Last inspection: 9 months ago · 3 reports on file

6041 KIMBERLY BLVD #A

Overall Food Safety Rating

★★★½☆ (3.9/5)
Based on 3 health inspection reports

All Inspection Reports

7/15/2025· 9mo ago

Visit ID: 13460010

Met Inspection Standards

2 basic

  • 50-03-4:Basic - - From initial inspection : Basic - Hotel and Restaurant license decal not displayed on mobile food dispensing vehicle. Current decal not posted on food truck Warning - From follow-up inspection 2025-07-15: Observed at callback same **Time Extended**
  • 50-04-4:Basic - - From initial inspection : Basic - Mobile food dispensing vehicle license number not permanently affixed on the side of the unit in figures at least 2 inches high and in contrasting colors from the background of the vehicle. Warning - From follow-up inspection 2025-07-15: Observed at callback same **Time Extended**

7/14/2025· 9mo ago

Visit ID: 10913485

Follow-up Inspection Required

2 int, 2 basic

  • 50-03-4:Basic - Hotel and Restaurant license decal not displayed on mobile food dispensing vehicle. Current decal not posted on food truck Warning
  • 50-04-4:Basic - Mobile food dispensing vehicle license number not permanently affixed on the side of the unit in figures at least 2 inches high and in contrasting colors from the background of the vehicle. Warning
  • 53A-01-7:Intermediate - Manager or person in charge lacking proof of food manager certification. Warning
  • 53B-01-5:Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Warning

4/15/2024· 2y ago

Visit ID: 8334139

Met Inspection Standards

2 int, 2 basic

  • 08B-38-4:Basic - Food stored on floor. Observed plastic water bottle on floor. Operator elevated Corrected On-Site
  • 50-04-4:Basic - Mobile food dispensing vehicle license number not permanently affixed on the side of the unit in figures at least 2 inches high and in contrasting colors from the background of the vehicle.
  • 31A-11-4:Intermediate - Handwash sink used for purposes other than handwashing. Observed sanitizer bucket stored in hand washing sink. Operator removed Corrected On-Site
  • 16-37-1:Intermediate - No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths. No chlorine test strips. Operator place order at time of inspection **Corrective Action Taken**