DirtyFLRestaurant Inspection Data

PAPA JOHN'S

PAPA JOHN'S in NORTH FORT MYERS has 5 health inspections on record with an overall food safety rating of 3.4/5. Recent inspections indicate some food safety concerns.

Last inspection: 7 months ago · 5 reports on file

13971 North Cleveland Avenue
Florida, 33903
Lee County County

Overall Food Safety Rating

★★★☆☆ (3.4/5)
Based on 5 health inspection reports

All Inspection Reports

8/4/2025· 7mo ago

Visit ID: 10908541

Met Inspection Standards

1 high, 2 basic

  • 50-09-4:Basic - Current Hotel and Restaurant license not displayed. Operator printed license and hung up during inspection. Corrected On-Site Repeat Violation
  • 25-18-4:Basic - Single-service articles stored in toilet room/locker room/garbage room/mechanical room. Observed single service Togo cups stored in unisex bathroom labeled employees only. Operator removed from bathroom. Corrected On-Site
  • 01B-01-4:High Priority - Dented/rusted cans present. See stop sale. Observed 1-#10 can of pizza sauce with deep dents. Operator discarded.

7/31/2024· 1y 7mo ago

Visit ID: 8731013

Met Inspection Standards

4 basic

  • 36-32-5:Basic - Ceiling/ceiling tile shows damage or is in disrepair. Observed damaged ceiling tile above entry to walk in cooler.
  • 50-09-4:Basic - Current Hotel and Restaurant license not displayed. Observed license on wall expired 12/01/2022. License is current in system.
  • 24-08-4:Basic - Equipment and utensils not properly air-dried - wet nesting. Observed plastic containers wet nesting above three compartment sink.
  • 14-11-5:Basic - Equipment in poor repair. Observed gaskets in walk in cooler door cracked. Repeat Violation

10/20/2023· 2y 4mo ago

Visit ID: 8504727

Met Inspection Standards

1 basic

  • 14-11-5:Basic - - From initial inspection : Basic - Equipment in poor repair. Observed torn gasket on walk-in cooler door by handle. Warning - From follow-up inspection 2023-09-20: **Time Extended** - From follow-up inspection 2023-10-20: Observed gasket on walk in cooler door torn. **Time Extended**

9/20/2023· 2y 5mo ago

Visit ID: 8446675

Follow-up Inspection Required

2 int, 2 basic

  • 14-11-5:Basic - - From initial inspection : Basic - Equipment in poor repair. Observed torn gasket on walk-in cooler door by handle. Warning - From follow-up inspection 2023-09-20: **Time Extended**
  • 51-13-4:Basic - - From initial inspection : Basic - No Heimlich maneuver/choking sign posted. Repeat Violation Warning - From follow-up inspection 2023-09-20: **Time Extended**
  • 11-27-4:Intermediate - - From initial inspection : Intermediate - Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Provided Operator with Clean up Form DBPR HR 5030-104 via email. **Corrective Action Taken** Warning - From follow-up inspection 2023-09-20: **Time Extended**
  • 53A-01-7:Intermediate - - From initial inspection : Intermediate - Manager or person in charge lacking proof of food manager certification. Operator states they have certification but cannot locate or provide proof during inspection. Warning - From follow-up inspection 2023-09-20: District manager Joe Swisher and General manager James Simms and all management are new in position at this location and will obtain Certified Food Manager training within 30 day extension authorized per DBPR Supervisor Timothy Dillon. **Time Extended**

7/17/2023· 2y 7mo ago

Visit ID: 8352274

Follow-up Inspection Required

1 high, 3 int, 3 basic

  • 24-08-4:Basic - Equipment and utensils not properly air-dried - wet nesting. Observed plastic containers on wire shelf above three compartment sink wet nesting. Warning
  • 14-11-5:Basic - Equipment in poor repair. Observed torn gasket on walk-in cooler door by handle. Warning
  • 51-13-4:Basic - No Heimlich maneuver/choking sign posted. Repeat Violation Warning
  • 41-10-4:High Priority - Toxic substance/chemical improperly stored. Observed spray bottle of disinfectant and glass cleaner on prep table next to open sauce squirt bottles and dry seasoning. Operator moved bottle to chemical shelf during inspection. Corrected On-Site Warning
  • 11-27-4:Intermediate - Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Provided Operator with Clean up Form DBPR HR 5030-104 via email. **Corrective Action Taken** Warning
  • 53A-01-7:Intermediate - Manager or person in charge lacking proof of food manager certification. Operator states they have certification but cannot locate or provide proof during inspection. Warning
  • 11-26-1:Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Provided Operator with Employee Reporting Agreement DBPR Form HR 5030-103 via email. **Corrective Action Taken** Warning