DAILY TACO MX
19451 FL 31
Overall Food Safety Rating
★★★☆☆ (3.4/5)
Based on 5 health inspection reports
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All Inspection Reports
Inspection on 2/27/2025
High Priority
0
Intermediate
2
Basic
2
Total
4
Disposition: Met Inspection Standards
Inspection Details:
- 35B-14-4:Basic - Mobile food dispensing vehicle service opening not kept closed except during food service. Repeat Violation
- 51-13-4:Basic - No Heimlich maneuver/choking sign posted. Provided Operator with Choking Poster DBPR Form 5030-105 via email.Repeat Violation Repeat Violation
- 12A-03-4:Intermediate - Employee washed hands in a sink other than an approved handwash sink. Observed employee wash hands at three compartment sink.
- 11-27-4:Intermediate - Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Provided Operator with Cleanup Instructions DBPR Form 5030-104 via email.
Food safety inspection conducted on 2/27/2025 revealed 4 total violations (0 high priority, 2 intermediate, 2 basic).
Inspection on 8/28/2024
High Priority
1
Intermediate
1
Basic
2
Total
4
Disposition: Met Inspection Standards
Inspection Details:
- 35B-14-4:Basic - Mobile food dispensing vehicle service opening not kept closed except during food service.
- 51-13-4:Basic - No Heimlich maneuver/choking sign posted.
- 12A-09-4:High Priority - Single-use gloves not changed as needed after changing tasks or when damaged or soiled. Observed employees wearing gloves to serve customers then open equipment then wash dishes then return to preparing food without changing their gloves.
- 41-17-4:Intermediate - Spray bottle containing toxic substance not labeled. Observed unlabeled spray bottle with yellow liquid.
Food safety inspection conducted on 8/28/2024 revealed 4 total violations (1 high priority, 1 intermediate, 2 basic).
Inspection on 6/10/2024
High Priority
0
Intermediate
0
Basic
0
Total
1
Disposition: Met Inspection Standards
Inspection Details:
- N/A:No Violations Were Observed
Food safety inspection conducted on 6/10/2024 revealed 1 total violations (0 high priority, 0 intermediate, 0 basic).
Inspection on 4/3/2024
High Priority
2
Intermediate
4
Basic
2
Total
8
Disposition: Follow-up Inspection Required
Inspection Details:
- 50-04-4:Basic - Mobile food dispensing vehicle license number not permanently affixed on the side of the unit in figures at least 2 inches high and in contrasting colors from the background of the vehicle. Warning
- 51-13-4:Basic - No Heimlich maneuver/choking sign posted. Repeat Violation Warning
- 29-04-4:High Priority - Nonfood-grade hose conveying potable water. Warning
- 12A-09-4:High Priority - Single-use gloves not changed as needed after changing tasks or when damaged or soiled. Observed employee wearing gloves dispose of trash then pick up clean utensils without changing gloves. Discussed proper hand washing and glove use with operator. **Corrective Action Taken** Warning
- 11-27-4:Intermediate - Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Provided Operator with Clean up Form DBPR HR 5030-104 via email. **Corrective Action Taken** Warning
- 53A-01-7:Intermediate - Manager or person in charge lacking proof of food manager certification. Operator states he is waiting for class to obtain Certification. Warning
- 11-26-1:Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Provided Operator with Employee Reporting Agreement DBPR Form HR 5030-103 via email. **Corrective Action Taken** Warning
- 53B-09-4:Intermediate - Required employee training provided by a third-party employee training program and operator unable to provide original certificate for employees trained. Operator showed employee training certification for employees on their cell phones. Explained that certificate must be present on truck for each employee. **Corrective Action Taken** Warning
Food safety inspection conducted on 4/3/2024 revealed 8 total violations (2 high priority, 4 intermediate, 2 basic).
Inspection on 7/25/2023
High Priority
0
Intermediate
0
Basic
1
Total
1
Disposition: Met Inspection Standards
Inspection Details:
- 51-13-4:Basic - No Heimlich maneuver/choking sign posted.
Food safety inspection conducted on 7/25/2023 revealed 1 total violations (0 high priority, 0 intermediate, 1 basic).