THE GOLDTON AT VENICE
THE GOLDTON AT VENICE maintains a 1.1/5 food safety rating based on 1 health department inspection in NOKOMIS.
108 BELLA VERDE BLVD, NOKOMIS 34275
Overall Food Safety Rating
★☆☆☆☆ (1.1/5)
Based on 1 health inspection reports
All Inspection Reports
Inspection Date: 8/18/2025
Inspection #: Visit ID: 13491525
- 10-20-4:Basic - In-use tongs stored on the oven door handle between uses. The operator properly stored the tongs. Corrected On-Site
- 10-01-5:Basic - In-use utensil in non-time/temperature control for safety food not stored with handle above top of food within a closed container. Observed the scoop handle used for sugar not stored above the food product. The operator properly stored the scoop. Corrected On-Site
- 08A-20-5:High Priority - Raw animal foods not properly separated from each other in holding unit based upon minimum required cooking temperature. Observed raw ground beef stored over raw whole-muscle beef in the walk in cooler. The operator properly stored the raw meats. Corrected On-Site
- 03A-02-5:High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Observed cottage cheese (58F - Cold Holding) in a reach in cooler behind the breakfast counter. The operator stated the cottage cheese was held on ice for 3 hours. The operator voluntarily discarded the cottage cheese. Corrected On-Site
- 31A-09-4:Intermediate - Handwash sink not accessible for employee use at all times. Observed the handwashing sink near the dishmachine blocked by a dish cart. The operator moved the cart. Corrected On-Site