L J SCHOONER'S
290 Yacht Club Drive
Florida, 32578
Okaloosa County County
Overall Food Safety Rating
★★★☆☆ (3.0/5)
Based on 3 health inspection reports
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All Inspection Reports
Inspection on 2/5/2025
High Priority
1
Intermediate
0
Basic
1
Total
2
Disposition: Met Inspection Standards
Inspection Details:
- 35A-03-4:Basic - - From initial inspection : Basic - Dead roach on premises. One dead roach observed on left side third shelf of down stairs dry storage room . Roach removed and area cleaned during the inspection. **Corrective Action Taken** **Admin Complaint** - From follow-up inspection 2025-02-05: Upon callback No dead roaches observed. **Admin Complaint**
- 35A-04-4:High Priority - - From initial inspection : High Priority - Rodent activity present as evidenced by rodent droppings found. Eight rodent droppings observed in the following locations : One rodent dropping observed on right side third level storage shelf of down stairs dry storage room. Rodent dropping removed and area cleaned during the inspection. Seven rodent droppings observed in outdoor exterior electrical / utility room with single door access from the back deck. This room has no direct access to kitchen or dry storage areas. Four rodent droppings observed inside unused wall mounted electrical box. Three rodent droppings observed on top of the water heater. Rodent droppings removed during the inspection. **Corrective Action Taken** **Admin Complaint** - From follow-up inspection 2025-02-05: At time of the callback inspection No rodent droppings observed . **Admin Complaint**
Food safety inspection conducted on 2/5/2025 revealed 2 total violations (1 high priority, 0 intermediate, 1 basic).
Inspection on 1/24/2025
High Priority
2
Intermediate
1
Basic
1
Total
4
Disposition: Follow-up Inspection Required
Inspection Details:
- 35A-03-4:Basic - Dead roach on premises. One dead roach observed on left side third shelf of down stairs dry storage room . Roach removed and area cleaned during the inspection. **Corrective Action Taken** **Admin Complaint**
- 22-41-4:High Priority - Dishmachine chlorine sanitizer not at proper minimum strength. Discontinue use of dishmachine for sanitizing and set up manual sanitization until dishmachine is repaired and sanitizing properly. 0ppm chlorine x2 attempts **Warning**
- 35A-04-4:High Priority - Rodent activity present as evidenced by rodent droppings found. Eight rodent droppings observed in the following locations : One rodent dropping observed on right side third level storage shelf of down stairs dry storage room. Rodent dropping removed and area cleaned during the inspection. Seven rodent droppings observed in outdoor exterior electrical / utility room with single door access from the back deck. This room has no direct access to kitchen or dry storage areas. Four rodent droppings observed inside unused wall mounted electrical box. Three rodent droppings observed on top of the water heater. Rodent droppings removed during the inspection. **Corrective Action Taken** **Admin Complaint**
- 27-16-4:Intermediate - Water with a temperature of least 85 degrees Fahrenheit not provided/shut off at employee handwash sink. Pantry station hand wash sink 66F after prolonged running. Oyster bar 49F after prolonged running **Warning**
Food safety inspection conducted on 1/24/2025 revealed 4 total violations (2 high priority, 1 intermediate, 1 basic).
Inspection on 12/12/2024
High Priority
0
Intermediate
1
Basic
0
Total
1
Disposition: Met Inspection Standards
Inspection Details:
- 22-02-4:Intermediate - Cook line cutting board stained. Kitchen make line
Food safety inspection conducted on 12/12/2024 revealed 1 total violations (0 high priority, 1 intermediate, 0 basic).