HARDEE'S
24915 West Newberry Road
Florida, 32669
Newberry Hills
Alachua County County
Overall Food Safety Rating
★☆☆☆☆ (1.3/5)
Based on 2 health inspection reports
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All Inspection Reports
Inspection on 1/16/2024
High Priority
0
Intermediate
4
Basic
7
Total
11
Disposition: Met Inspection Standards
Inspection Details:
- 12B-07-4:Basic - Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Two uncovered employee drink cups on wire shelf above takeout bags in dry storage area. Manager removed drink cups from area during this inspection. Corrected On-Site
- 14-38-4:Basic - Food storage container/container lid cracked or broken. Two cracked clear plastic pans on clean dish rack near warewash area. Manager discarded cracked pans during this inspection. Corrected On-Site Repeat Violation
- 38-07-4:Basic - Lights in food preparation, food storage or warewashing area missing the proper shield, sleeve coatings or covers. Tube lights in chemical storage area not shielded.
- 16-46-4:Basic - Old labels stuck to food containers after cleaning. Three clear plastic pan lids with remnants of old labels stuck to them on clean dish rack near warewash area. Repeat Violation
- 36-50-4:Basic - Unclean building components, attachments or fixtures. Floors throughout kitchen, especially under and around equipment soiled with food debris and/or grease. Ceiling tiles throughout kitchen soiled with dust. Repeat Violation
- 42-01-4:Basic - Wet mop not stored in a manner to allow the mop to dry. Two wet mops stored down inside mop sink. Employee hung mops to dry during this inspection. Corrected On-Site
- 21-08-4:Basic - Wiping cloth quaternary ammonium compound sanitizing solution not at proper minimum strength. Sanitizer bucket at cookline 500+ppm. Employee empties and refilled sanitizer bucket from sink, then 400ppm. Corrected On-Site
- 13-06-4:Intermediate - Employee with artificial nails/nail polish working with exposed food without wearing intact gloves. Employee with painted nails scooped ice from ice machine without wearing gloves. Inspector educated employee on glove usage during this inspection.
- 22-02-4:Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Interior of reach-in cooler containing biscuits near cookline soiled with food debris. Deflector plate inside ice machine soiled with black substance.
- 53B-02-5:Intermediate - No proof of required state approved employee training provided for employee hired more than 60 days ago. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Employee stated they were hired approximately three months prior to inspection. Establishment has no proof of employee training for this employee.
- 11-26-1:Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Two new employees working in kitchen without proof of food handler certificates who have not signed the employee health reporting agreement. Inspector provided manager with new copy during this inspection.
Food safety inspection conducted on 1/16/2024 revealed 11 total violations (0 high priority, 4 intermediate, 7 basic).
Inspection on 7/27/2023
High Priority
2
Intermediate
0
Basic
5
Total
7
Disposition: Follow-up Inspection Required
Inspection Details:
- 35A-03-4:Basic - Dead roaches on premises. One dead roach on floor in kitchen near dry storage area. One dead roach on floor in kitchen near walk-in cooler. Both were cleaned up and discarded during this inspection. Corrected On-Site
- 36-73-4:Basic - Floor soiled/has accumulation of debris. Floor throughout kitchen soiled with grease and/or food debris under and around equipment. Floor below tables at pickup window heavily soiled with food debris.
- 14-38-4:Basic - Food storage container/container lid cracked or broken. One cracked plastic pan on clean dish rack in kitchen.
- 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Area around nozzles of fountain machine at pickup window soiled with a mold-like substance. Area around nozzles of fountain machine in dining area soiled with a mold-like substance. Repeat Violation
- 16-46-4:Basic - Old labels stuck to food containers after cleaning. Several plastic pan lids with remnants of old labels on the clean dish rack in kitchen near dry storage area.
- 35A-02-6:High Priority - Live, small flying insects in kitchen, food preparation area, food storage area and/or bar area. One fly in kitchen near pickup window. One fly on deflector plate inside ice machine. Manager removed fly and then cleaned and sanitized the deflector plate during this inspection. **Corrective Action Taken**
- 29-42-4:High Priority - Vacuum breaker missing at mop sink faucet or on fitting/splitter added to mop sink faucet. Backflow prevention device missing at hose connections after splitter in mop sink. Manager added backflow prevention device after splitter during this inspection. Corrected On-Site Repeat Violation Admin Complaint
Food safety inspection conducted on 7/27/2023 revealed 7 total violations (2 high priority, 0 intermediate, 5 basic).