THE PRESERVE AT TURNBULL BAY

2600 Turnbull Estates Drive
New Smyrna Beach, Florida, 32168
Volusia County County

Overall Food Safety Rating

★★★½☆ (3.6/5)
Based on 6 health inspection reports

All Inspection Reports

Inspection Date: 4/15/2025

Inspection #: Visit ID: 10735886

  • 22-20-5:Basic - Accumulation of black/green mold-like substance in the interior of the ice machine/bin. Bottom of baffle Repeat Violation
  • 08B-38-4:Basic - Food stored on floor. Plastic bottles of tea under microwave

Inspection Date: 12/5/2024

Inspection #: Visit ID: 8791455

  • 22-20-5:Basic - Accumulation of black/green mold-like substance in the interior of the ice machine/bin. Bottom of baffle
  • 35A-02-6:High Priority - Live, small flying insects in kitchen, food preparation area, food storage area and/or bar area. 3 in kitchen/three compartment sink area
  • 08A-05-6:High Priority - Raw animal food stored over/not properly separated from ready-to-eat food. Rae shell eggs over sauces, reach in cooler
  • 11-26-1:Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Mallory - no food handler training
  • 41-17-4:Intermediate - Spray bottle containing toxic substance not labeled. Under hand sink in kitchen area

Inspection Date: 4/15/2024

Inspection #: Visit ID: 8611306

  • N/A:No Violations Were Observed

Inspection Date: 2/13/2024

Inspection #: Visit ID: 8536422

  • 35B-03-4:Basic - Outer openings not protected with self-closing doors. Kitchen door.
  • 25-05-4:Basic - Single-service articles improperly stored. Case of cups on the floor in the storage room Corrected On-Site
  • 02C-03-5:Intermediate - Commercially processed ready-to-eat, time/temperature control for safety food opened and held more than 24 hours not properly date marked after opening. Egg salad from 2/10
  • 11-27-4:Intermediate - Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Corrected On-Site
  • 53B-01-5:Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Warning
  • 11-26-1:Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Warning

Inspection Date: 10/25/2023

Inspection #: Visit ID: 8527116

  • 16-32-5:Intermediate - - From initial inspection : Intermediate - Incorrect chemical test kit provided for measuring the concentration of the sanitizer solution used in the three-compartment sink and/or dishmachine. Quat strips chlorine sanitizer Warning - From follow-up inspection 2023-10-25: **Time Extended**

Inspection Date: 10/16/2023

Inspection #: Visit ID: 8520047

  • 10-08-5:Basic - Ice scoop handle in contact with ice. Warning
  • 35B-03-4:Basic - Outer openings not protected with self-closing doors. Warning
  • 16-32-5:Intermediate - Incorrect chemical test kit provided for measuring the concentration of the sanitizer solution used in the three-compartment sink and/or dishmachine. Quat strips chlorine sanitizer Warning
  • 31A-12-4:Intermediate - No running water at handwash sink for employees. In the snack area. Warning