BLACK DOLPHIN INN
BLACK DOLPHIN INN maintains a 3.6/5 food safety rating based on 5 health department inspections in NEW SMYRNA BEACH. Recent inspections show improving food safety practices.
916 South Riverside Drive
New Smyrna Beach, Florida, 32168
Canal Street Historic District
Volusia County County
Overall Food Safety Rating
★★★½☆ (3.6/5)
Based on 5 health inspection reports
All Inspection Reports
Inspection Date: 10/7/2025
Inspection #: Visit ID: 10878924
- 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. -inside lower portion of reach-in freezer and door gaskets soiled, employee cleaned Corrected On-Site
- 11-27-4:Intermediate - Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. -provided Clean-up of Vomiting and Diarrheal Events handout Corrected On-Site
Inspection Date: 5/14/2025
Inspection #: Visit ID: 10745508
- 32-02-4:Basic - Bathroom door left open other than during cleaning or maintenance. - both guest bathroom and employee bathroom
- 29-49-6:Basic - Standing water in bottom of reach-in-cooler.
- 08B-62-4:Basic - Unprotected ice machine in a customer/nonsecure area. - Ice bin for customer self-service not dispensed through automatic ice-dispensing equipment. - ice bin located at end of bathroom hallway. - operator states ice is for guest self-service.
- 08A-05-6:High Priority - Raw animal food stored over/not properly separated from ready-to-eat food. - raw shell eggs over deli ham
Inspection Date: 12/17/2024
Inspection #: Visit ID: 8723299
Inspection Date: 5/10/2024
Inspection #: Visit ID: 8572784
- 05-11-4:Basic - Ambient air thermometer not located in the warmest part of the cold holding unit. -bar area reach-in cooler, operator relocated closer to front Corrected On-Site
- 21-12-4:Basic - Wet wiping cloth not stored in sanitizing solution between uses. -wet wiping cloth stored in handwash sink, operator relocated to soiled linen basket Corrected On-Site
- 02C-03-5:Intermediate - Commercially processed ready-to-eat, time/temperature control for safety food opened and held more than 24 hours not properly date marked after opening. -buttermilk stored inside bar reach-in cooler, per operator opened on Tuesday, 5/7/2024, operator dated Corrected On-Site
Inspection Date: 12/12/2023
Inspection #: Visit ID: 8340423
- 08A-05-6:High Priority - Raw animal food stored over/not properly separated from ready-to-eat food. -raw bacon stored above cooked ham in reach-in cooler, operator relocated Corrected On-Site
- 22-02-4:Intermediate - Food-contact surface soiled with food debris. -white cutting board lightly stained, operator cleaned Corrected On-Site
- 16-62-1:Intermediate - No measuring device available for measuring utensil surface temperature when using hot water as sanitizer in a dishmachine.
- 53B-13-5:Intermediate - Proof of required state approved employee training not available for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. -Jennifer